Slow Cooker Candied Kielbasa Recipe

Introduction

The Slow Cooker Candied Kielbasa is a delightful dish that combines the savory goodness of kielbasa sausage with a sweet and tangy sauce, creating a perfect balance of flavors. This dish is not only delicious but also incredibly easy to prepare, making it an ideal choice for both busy weeknights and special occasions.

Ingredients

QuantityIngredient
2 lbsKielbasa sausage, sliced
1 cupBrown sugar
1/2 cupKetchup
2 tbspWorcestershire sauce
1/2 tspGarlic powder
1/2 tspOnion powder
1/4 tspGround black pepper

Directions

Preparing the Kielbasa

  1. Layering the Sausage: Begin by arranging the sliced kielbasa in the slow cooker, ensuring they are evenly spread out.

Making the Sauce

  1. Sauce Preparation: In a bowl, combine brown sugar, ketchup, Worcestershire sauce, garlic powder, onion powder, and black pepper. Whisk until the mixture is well blended.

Cooking

  1. Combining and Cooking: Pour the sauce over the kielbasa in the slow cooker. Toss gently to coat each piece. Cover and set the slow cooker on low for 4-6 hours, or on high for 2-3 hours.

Serving

  1. Final Touches: Once cooked, stir the kielbasa to recoat in the sauce. Serve warm directly from the slow cooker.

Variations and Tips

Adding a Spicy Kick

  • Red Pepper Flakes: For those who enjoy a bit of heat, a pinch of red pepper flakes can be added to the sauce.

Fruity Twists

  • Apple Addition: Incorporating chopped apple adds a subtle fruitiness.
  • Tropical Pineapple: Pineapple chunks offer a tropical flair that complements the kielbasa.

Healthier Alternatives

  • Reducing Sugar: Lower the brown sugar to 3/4 cup and add a tablespoon of honey for a healthier version.
See also  Garlic Parmesan Chicken Meatloaf for Easy Comfort Food

Serving Suggestions

  • Leftover Ideas: The leftovers are versatile, perfect for sandwiches or as a protein boost in salads.

FAQs

Can I Use Different Types of Sausage?

Yes, you can experiment with various sausages to find your preferred taste.

How Long Can I Store the Leftovers?

Properly stored in the refrigerator, the leftovers can last for a few days.

Can I Prepare This Dish Ahead of Time?

Absolutely! This dish can be prepared in advance and reheated when needed.

Conclusion

The Slow Cooker Candied Kielbasa is a delightful dish that is both easy to prepare and delicious. Its versatility in terms of ingredients and serving options makes it a favorite for many households.

Recipe Details

  • Prep Time: 10 minutes
  • Cook Time: 4-6 hours (Low) or 2-3 hours (High)
  • Total Time: 4 hours 10 minutes to 6 hours 10 minutes
  • Yield: 6-8 servings
  • Category: Main Dish