Description

The Slow Cooker Million Dollar Chicken is a luxurious and comforting dish that promises to bring a rich flavor to your dinner table. This recipe transforms simple chicken thighs into a tender, flavorful meal that’s both easy to prepare and delightful to savor.

Ingredients

Quantity	Ingredient
3 lbs	Chicken thighs, bone-in, skin-on
2 tsp	Kosher salt
1 tsp	Black pepper
1/2 tsp	Paprika
1/2 tsp	Garlic powder
1/2 cup	Unsalted butter, sliced
4 cloves	Garlic, minced
1/4 cup	Chicken broth
1/4 cup	Heavy cream
1 cup	Shredded cheddar cheese
1/4 cup	Chopped parsley, for garnish
1 tbsp	Cornstarch (optional)

Instructions

Seasoning the Chicken

Preparing the Chicken: Season the chicken thighs generously with salt, pepper, paprika, and garlic powder.

Layering in the Slow Cooker

Arranging in Cooker: Place the seasoned chicken in the slow cooker, creating an even layer.

Adding Flavor Enhancers

Butter and Garlic: Add butter pads and minced garlic over the chicken. Pour chicken broth around the chicken.

Cooking Process

Slow Cooking: Cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender.

Final Touches

Cream and Cheese: Stir in heavy cream and cheddar cheese before serving. For a thicker sauce, use a cornstarch slurry.

Garnishing

Garnish with Parsley: Add chopped parsley for a fresh, colorful finish.

Notes

Customizing the Flavor

Spicy Twist: Add red pepper flakes for heat.

Butter Alternatives: Reduce butter for a lighter version.

Cream Substitutes: Use milk instead of heavy cream for a less rich sauce.

Cheese Variations: Experiment with different cheeses like Gruyère or Pepper Jack.

Prep Time: 15 minutes
Cook Time: 6-8 hours (Low) or 3-4 hours (High)