Introduction
If you’re looking for a delightful dessert that combines the rich flavors of cheesecake with the cozy essence of cinnamon rolls, then Mini Cinnamon Roll Cheesecakes are the perfect treat for you. These bite-sized delights are easy to make and are guaranteed to satisfy your sweet tooth. Topped with a luscious glaze, they’re perfect for any occasion, whether it’s a holiday gathering or a simple weeknight treat.
Detailed Ingredients with measures
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 teaspoon ground cinnamon
– 6 tablespoons unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 1 teaspoon vanilla extract
– 2 large eggs
– 1/4 cup sour cream
– 1/4 cup heavy cream
– 1/2 teaspoon ground cinnamon
– 1/4 cup light brown sugar, packed
– 1/2 teaspoon ground cinnamon
– 1 tablespoon unsalted butter, melted
– 1/2 cup powdered sugar
– 2-3 teaspoons milk
Prep Time
20 minutes
Cook Time, Total Time, Yield
Cook Time: 25 minutes
Total Time: 45 minutes
Yield: 12 servings
Enjoy the luscious blend of cheesecake and cinnamon roll flavors in every bite of these delightful mini cheesecakes!
