Crockpot Garlic Parmesan Chicken Pasta

Introduction

If you’re looking for a comforting and flavorful dish that’s incredibly easy to make, look no further than crockpot garlic parmesan chicken pasta. This recipe combines tender chicken, rich garlic, and the creamy goodness of parmesan cheese, all simmered to perfection in your slow cooker. Ideal for busy weeknights, this meal will surely impress your family or guests with its delightful taste and aroma.

Detailed Ingredients with measures

Chicken breasts – 1.5 pounds
Garlic – 4 cloves, minced
Cream cheese – 8 ounces
Chicken broth – 1 cup
Parmesan cheese – 1 cup, grated
Pasta (your choice) – 8 ounces
Salt – to taste
Black pepper – to taste
Italian seasoning – 1 teaspoon
Fresh parsley – for garnish, optional

Prep Time

15 minutes

Cook Time, Total Time, Yield

Cook Time: 4-6 hours on low
Total Time: 4 hours 15 minutes to 6 hours 15 minutes
Yield: Serves 4-6 people

Detailed Directions and Instructions

Step 1: Prepare the Chicken

Place the chicken breasts in the bottom of the crockpot.

Step 2: Add Garlic

Sprinkle minced garlic over the chicken to infuse flavor.

Step 3: Add Other Ingredients

Pour in the chicken broth, heavy cream, and seasonings.

Step 4: Cook the Mixture

Cover the crockpot and cook on low for about 6 hours or high for 3 hours.

Step 5: Cook the Pasta

In the last 30 minutes of cooking, prepare your pasta according to package instructions.

Step 6: Shred the Chicken

Once cooked, shred the chicken in the crockpot using two forks.

Step 7: Combine Pasta and Chicken

Stir the cooked pasta into the crockpot with the chicken and sauce.

Step 8: Add Parmesan Cheese

Mix in grated parmesan cheese until melted and creamy.

Step 9: Serve and Enjoy

Spoon the pasta onto plates and enjoy your meal.

Notes

Note 1: Chicken Options

You can use boneless, skinless chicken thighs if preferred.

Note 2: Pasta Choices

Any pasta shape works well; choose one you enjoy.

Note 3: Storage

Leftovers can be stored in an airtight container in the fridge for a few days.

Note 4: Freezing

Consider freezing the dish for up to three months for easy future meals.

Cook techniques

Using a Crockpot

Cooking in a crockpot allows for slow, even cooking, which enhances the flavors of the ingredients. This method is perfect for making tender, succulent chicken.

Sauteing Garlic

Sautéing garlic brings out its natural sweetness and depth of flavor, making it a key step in building the base of the dish before adding it to the crockpot.

Combining Ingredients

Carefully layering ingredients in the crockpot helps ensure that flavors meld together. Start with the chicken, add seasonings, and then incorporate the pasta for even cooking.

Using the Right Cheese

Grating fresh Parmesan cheese at the end adds a rich, nutty flavor and creamy texture to the dish. It’s crucial to use freshly grated cheese for the best results.

Controlled Cooking Time

Setting the right cooking time ensures the chicken remains juicy and the pasta is cooked perfectly. Overcooking can lead to dry chicken and mushy pasta.

Thickening the Sauce

Allowing the sauce to reduce towards the end of cooking can enhance its richness and provide a thicker consistency that clings to the pasta.

Seasoning Adjustments

Tasting and adjusting seasoning towards the end allows you to customize the flavor profile to your preference, ensuring a balanced and delicious outcome.

FAQ

Can I use frozen chicken in the crockpot?

Yes, you can use frozen chicken, but it may require a longer cooking time to ensure it is thoroughly cooked.

What type of pasta works best for this recipe?

Short pasta varieties, such as penne or rotini, work best for this dish as they hold onto the sauce well.

How do I store leftovers?

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Can I use a different type of cheese?

Yes, you can substitute with other cheeses like mozzarella or provolone for different flavors, but the result will be different.

Is it possible to make this dish gluten-free?

Absolutely! You can use gluten-free pasta to make the dish suitable for those with gluten sensitivities.

Can I add vegetables to this recipe?

Yes, you can add vegetables such as spinach, mushrooms, or bell peppers for added nutrition and flavor.

Conclusion

The Crockpot Garlic Parmesan Chicken Pasta is a delightful dish that combines tender chicken, rich garlic flavors, and creamy parmesan cheese, all cooked to perfection in a slow cooker. This recipe is not only easy to prepare but also provides a comforting meal that’s sure to please the whole family. With minimal effort, you can enjoy a satisfying dinner that’s both hearty and delicious.

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