Contents
Introduction
Garlic steak bites with cheddar mash and green beans make for a delicious and hearty meal that is simple enough for any weeknight dinner. The succulent steak bits are infused with the rich flavor of garlic, paired perfectly with creamy cheddar-infused mashed potatoes and crisp-tender green beans. This dish not only satisfies your taste buds but also makes for a visually appealing presentation on your dining table.
Detailed Ingredients with measures
Steak Bites:
– 1 lb sirloin steak, cut into bite-sized pieces
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– Salt and pepper to taste
Cheddar Mash:
– 2 lbs potatoes, peeled and diced
– 1 cup cheddar cheese, shredded
– 1/2 cup milk
– 4 tablespoons butter
– Salt to taste
Green Beans:
– 1 lb fresh green beans, trimmed
– 1 tablespoon butter
– Salt and pepper to taste
Prep Time
Prep time for this delicious dish is approximately 15 minutes. This includes the time needed for chopping ingredients and seasoning the steak bites.
Cook Time, Total Time, Yield
Cook time for garlic steak bites with cheddar mash and green beans is around 30 minutes. In total, you can expect to spend about 45 minutes from prep to serving. This delicious recipe serves approximately 4 people, making it ideal for a family dinner. Enjoy this comforting meal that combines rich flavors and satisfying textures.
Detailed Directions and Instructions
Prepare the Ingredients
Gather all the necessary ingredients for the garlic steak bites, cheddar mash, and green beans.
Cook the Garlic Steak Bites
1. Cut the steak into bite-sized cubes.
2. Season the steak bites with salt and pepper.
3. Heat a skillet over medium-high heat and add olive oil.
4. Once hot, add the steak bites to the skillet.
5. Sear the steak on all sides until browned and cooked to your desired doneness.
6. Add minced garlic to the skillet and cook for an additional minute.
7. Remove the skillet from heat and let the steak bites rest.
Prepare the Cheddar Mash
1. Peel and chop the potatoes into even-sized chunks.
2. Boil the potatoes in salted water until fork-tender, then drain.
3. In a mixing bowl, mash the potatoes with butter until smooth.
4. Stir in shredded cheddar cheese, milk, and season with salt and pepper to taste.
Sauté the Green Beans
1. Trim the ends of the green beans and rinse them under cold water.
2. In a separate skillet, heat some olive oil over medium heat.
3. Add the green beans and sauté until they are tender but still crisp.
4. Season the green beans with salt and pepper.
Assemble the Dish
1. Serve the garlic steak bites alongside a generous scoop of cheddar mash.
2. Add the sautéed green beans to the plate.
Notes
Substitution Suggestions
Consider using different types of cheese if cheddar is not available, or add herbs for extra flavor.
Cooking Time
Cooking times may vary depending on the heat of your stove and thickness of steak pieces.
Leftovers Storage
Store any leftovers in an airtight container in the refrigerator for up to three days.
Serving Suggestions
This dish pairs well with a side salad or a light vinaigrette for added freshness.
Cook techniques
Marinating
Enhancing the flavor of steak bites by marinating them in a mixture of garlic and other seasonings allows the meat to absorb the flavors, resulting in a more delicious dish.
Searing
Quickly cooking the steak bites in a hot pan creates a caramelized crust on the outside while keeping the inside tender and juicy.
Boiling
Boiling the potatoes for the cheddar mash ensures they become soft and easy to mash, providing a creamy texture.
Mashing
Using a potato masher to blend the boiled potatoes with cheese and seasoning achieves a smooth and creamy consistency for the cheddar mash.
Sautéing
Cooking green beans in a hot skillet for a short time retains their vibrant color and crisp-tender texture while enhancing their natural flavor.
FAQ
Can I use a different cut of steak for this recipe?
Yes, you can use other cuts of steak such as sirloin or ribeye, but the cooking time may vary.
What can I replace the cheddar cheese with?
You can substitute cheddar cheese with other types of cheese like cream cheese, mozzarella, or a dairy-free alternative, depending on your preference.
How can I make this dish healthier?
You can reduce the amount of cheese in the mashed potatoes or substitute with Greek yogurt for creaminess without the extra fat.
Can I prepare the steak bites in advance?
Yes, you can marinate the steak bites ahead of time and store them in the refrigerator until ready to cook.
What can I serve with garlic steak bites and cheddar mash?
In addition to green beans, you can serve a salad or roasted vegetables for a well-rounded meal.
Conclusion
The garlic steak bites paired with cheddar mash and green beans make for a delightful and flavorful meal. The combination of savory steak, creamy mashed potatoes, and fresh green beans creates a satisfying dish that is perfect for any occasion. This recipe brings together simple ingredients to deliver rich taste and enjoyable textures, making it a fantastic choice for dinner.
More recipes suggestions and combination
Honey Garlic Shrimp
A quick and delicious seafood meal featuring succulent shrimp coated in a sweet and sticky honey garlic sauce, served alongside rice or vegetables.
Buffalo Chicken Tacos
Spicy shredded buffalo chicken in soft tacos topped with crunchy slaw and a drizzle of ranch dressing, offering a satisfying and zesty twist to taco night.
Creamy Mushroom Risotto
A comforting and creamy risotto made with Arborio rice, fresh mushrooms, and Parmesan cheese, perfect as a side or main dish.
Grilled Veggie Skewers
A colorful and healthy option featuring a variety of marinated vegetables grilled to perfection, making a great addition to any barbecue.
Beef Stroganoff
Tender strips of beef cooked in a creamy mushroom sauce and served over egg noodles, adding warmth and satisfaction to your dinner table.
