Introduction
Pumpkin Pie Crescents are a delightful twist on the traditional pumpkin pie, combining the rich flavors of pumpkin spice with the flaky texture of crescent roll dough. This easy-to-make dessert is perfect for fall gatherings, holiday celebrations, or whenever you crave a hint of autumn in your kitchen. With just a few simple ingredients, these crescent rolls can be transformed into a deliciously sweet treat that’s sure to impress your family and friends.
Detailed Ingredients with measures
– 1 can (8 oz) of crescent roll dough
– 1 cup of canned pumpkin
– 1/2 cup of granulated sugar
– 1 tsp of pumpkin pie spice
– 1/2 tsp of vanilla extract
– 1 egg (for egg wash)
– 1/4 cup of powdered sugar (for dusting)
Prep Time
The preparation time for Pumpkin Pie Crescents is approximately 15 minutes, making it a quick and easy dessert option that doesn’t require hours in the kitchen.
Cook Time, Total Time, Yield
The cooking time for these crescents is about 12-15 minutes. Therefore, the total time to prepare and cook the Pumpkin Pie Crescents is around 30 minutes. This recipe yields 8 servings, making it perfect for sharing with friends and family.
