Introduction
Cowboy Pasta Salad is a delightful and hearty dish that brings together the robust flavors of the American West. This salad is not only vibrant in appearance but also packed with ingredients that make it a wholesome meal. Perfect for picnics, potlucks, or a quick family dinner, this recipe showcases a wonderful medley of textures and tastes.
Detailed Ingredients with measures
Pasta – 12 ounces of rotini or penne
Cooked Chicken – 2 cups, shredded or diced
Cherry Tomatoes – 1 cup, halved
Black Beans – 1 can (15 ounces), drained and rinsed
Corn – 1 cup, frozen or canned
Bell Peppers – 1 cup, diced (use a mix of colors for visual appeal)
Red Onion – 1/2 cup, finely chopped
Cheddar Cheese – 1 cup, shredded
Ranch Dressing – 1 cup
BBQ Sauce – 1/2 cup
Chili Powder – 1 teaspoon
Salt and Pepper – to taste
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: Serves 6 to 8 people
