Introduction
Crockpot Parmesan Garlic Chicken Pasta is a creamy and delicious dish that brings together tender chicken, aromatic garlic, and flavorful parmesan cheese, all cooked slowly to perfection in a crockpot. This easy recipe is perfect for busy families looking to enjoy a comforting meal without spending hours in the kitchen. Just set it and forget it until it’s time to indulge!
Detailed Ingredients with measures
Chicken breasts – 1.5 pounds
Garlic – 4 cloves, minced
Cream cheese – 8 ounces
Chicken broth – 1 cup
Heavy cream – 1/2 cup
Parmesan cheese – 1 cup, grated
Pasta (such as penne or rotini) – 12 ounces
Italian seasoning – 1 tablespoon
Salt – to taste
Pepper – to taste
Fresh parsley – for garnish
Prep Time
Approximately 15 minutes
Cook Time, Total Time, Yield
Cook Time: 4 hours on low or 2 hours on high
Total Time: 4 hours 15 minutes or 2 hours 15 minutes depending on cooking method
Yield: Serves 6 people
Detailed Directions and Instructions
Step 1: Prepare the Chicken
Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
Step 2: Cook the Chicken
In a large skillet, heat olive oil over medium-high heat. Add the chicken pieces and cook until browned on all sides, about 5-7 minutes.
Step 3: Add Garlic
Once the chicken is browned, add minced garlic to the skillet and sauté for an additional minute, until fragrant.
Step 4: Prepare the Crockpot
Transfer the cooked chicken and garlic mixture to a crockpot.
Step 5: Add Remaining Ingredients
Pour in the chicken broth, cream, and Italian seasoning into the crockpot and stir to combine.
Step 6: Cook in the Crockpot
Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is cooked through.
Step 7: Cook the Pasta
About 15-20 minutes before serving, cook the pasta according to package instructions and drain.
Step 8: Combine Pasta and Sauce
Stir the cooked pasta into the crockpot mixture, allowing it to soak up the sauce.
Step 9: Finish with Cheese
Add grated Parmesan cheese to the crockpot and stir until melted and well combined.
Step 10: Serve
Serve the pasta hot, garnished with additional Parmesan and fresh parsley if desired.
Notes
Note 1: Chicken Variations
You can substitute chicken breasts with thighs or use pre-cooked rotisserie chicken for a quicker preparation.
Note 2: Pasta Options
Any type of pasta can be used, but shorter varieties like penne or rotini work best for this recipe.
Note 3: Storage
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Note 4: Freezing
This dish can be frozen after cooking. Just make sure to allow it to cool completely before transferring it to a freezer-safe container.
Note 5: Spice Level
Adjust the seasoning and add red pepper flakes for a bit of heat if desired.
Cook techniques
Searing Chicken
Searing the chicken before adding it to the crockpot enhances its flavor and creates a beautiful golden crust.
Layering Ingredients
Layering the chicken, pasta, and sauce in the crockpot allows for even cooking and flavor distribution.
Using Chicken Broth
Adding chicken broth instead of water enhances the dish’s richness and adds depth to the flavors.
Thickening Sauce
To achieve a thicker sauce, you can remove the lid during the last hour of cooking to allow for evaporation.
Cooking Pasta in the Crockpot
Adding the pasta toward the end of the cooking time ensures it doesn’t overcook and become mushy.
Finishing with Parmesan
Adding freshly grated Parmesan cheese right before serving elevates the dish with a creamy and savory touch.
FAQ
Can I use frozen chicken for this recipe?
It is recommended to use thawed chicken for even cooking, but you can use frozen chicken if you adjust the cooking time.
Can I substitute the pasta for a gluten-free option?
Yes, you can use gluten-free pasta; just be mindful of the cooking time as it may vary.
How can I make this recipe creamy?
For a creamier sauce, add a splash of heavy cream or cream cheese near the end of the cooking process.
What can I serve with this dish?
This pasta pairs well with a simple green salad or garlic bread for a complete meal.
Can I prepare this dish in advance?
Yes, you can prepare the ingredients ahead of time and store them in the fridge until you are ready to cook.
Conclusion
Enjoying this crockpot parmesan garlic chicken pasta is a delightful way to savor a comforting meal that’s both easy to prepare and full of flavor. The combination of creamy parmesan cheese, tender chicken, and pasta creates a delicious dish that can be enjoyed with family and friends. This recipe is perfect for busy days, allowing you to spend more time with loved ones while still serving a satisfying dinner.
More recipes suggestions and combination
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Combine cooked chicken with pesto sauce, cherry tomatoes, and penne pasta for a vibrant and fresh dish that’s packed with flavor.
Vegetable Alfredo Pasta
Make this vegetarian version by adding a mix of seasonal vegetables like spinach, bell peppers, and zucchini to creamy alfredo sauce and fettuccine.
Spicy shrimp and pasta
Pair succulent shrimp with a spicy tomato sauce and linguine for a dish that adds a kick to your dinner table.
BBQ Chicken Pasta Bake
Transform your leftover crockpot chicken into a baked pasta with barbecue sauce, mozzarella cheese, and your choice of pasta for a cheesy, comforting meal.
Creamy Mushroom and Spinach Pasta
Sauté mushrooms and spinach, then combine with cream and parmesan to create a rich sauce that pairs perfectly with your favorite pasta.
