Introduction
Garbage bread is a remarkably indulgent dish that packs a punch of flavors and textures, making it a favorite among savory snack lovers. Originating as a unique way to use up leftover ingredients, this delightful treat combines bread with a variety of fillings to create a mouthwatering experience. Whether you are hosting a gathering or simply craving a delicious snack, garbage bread is sure to impress.
Detailed Ingredients with measures
Dough
– 2 cups all-purpose flour
– 1 tsp salt
– 1 tbsp sugar
– 1 packet (2 ¼ tsp) active dry yeast
– ¾ cup warm water
– 2 tbsp olive oil
Fillings
– 1 cup shredded mozzarella cheese
– ½ cup pepperoni slices
– ½ cup diced bell peppers
– ½ cup sautéed mushrooms
– ¼ cup chopped green onions
Prep Time
20 minutes
Cook Time, Total Time, Yield
Cook Time: 30 minutes
Total Time: 50 minutes
Yield: 4 servings
