Introduction
Shoney’s Strawberry Pie is a delightful dessert that captures the essence of summer with its fresh and sweet strawberry flavor. This pie is not only visually appealing but also incredibly satisfying to eat. It features a creamy filling and a colorful topping of strawberries, all nestled in a flaky pie crust. Whether you’re preparing for a family gathering or simply craving something sweet, this recipe is sure to impress.
Detailed Ingredients with measures
– 1 9-inch pie crust, baked and cooled
– 2 cups fresh strawberries, hulled and sliced
– 1 cup sugar
– 2 tablespoons cornstarch
– 1 cup water
– 1 tablespoon lemon juice
– 1 tablespoon butter
– 1 cup whipped cream
Prep Time
The prep time for Shoney’s Strawberry Pie is approximately 15 minutes. This allows you to gather all ingredients and prepare the filling before pouring it into the baked pie crust.
Cook Time, Total Time, Yield
Cook time for this recipe is about 10 minutes to prepare the filling. In total, the time from start to finish is around 25 minutes, not including the time it takes for the pie to chill in the refrigerator. This recipe yields one 9-inch pie, serving about 8 people, making it perfect for sharing.
