Introduction
Loaded mashed potato puffs are a delightful twist on traditional mashed potatoes. These delicious bites are perfect as appetizers, snacks, or side dishes. With their crispy exterior and creamy, flavorful interior, they are sure to be a hit at any gathering. This recipe combines the comforting flavors of mashed potatoes with added ingredients to elevate the taste and texture, making them irresistible.
Detailed Ingredients with measures
Mashed Potatoes: 2 cups
Shredded Cheddar Cheese: 1 cup
Bacon Bits: 1/2 cup
Green Onions, chopped: 1/4 cup
Egg: 1 large
Flour: 1/4 cup
Garlic Powder: 1 teaspoon
Salt: to taste
Pepper: to taste
Oil for frying
Prep Time
The preparation time for loaded mashed potato puffs is approximately 20 minutes. This includes gathering your ingredients, mixing the components, and shaping the puffs for frying.
Cook Time, Total Time, Yield
Cook Time: 10 minutes
Total Time: 30 minutes
Yield: About 24 puffs