Raspberry Cheesecake Cookies

Introduction

Delve into a delightful combination of flavors with these raspberry cheesecake cookies. Blending the rich creaminess of cheesecake with the tangy brightness of fresh raspberries, these cookies are sure to be a crowd-pleaser. Perfect for gatherings or a cozy night in, each bite delivers a perfect balance of sweetness and tartness.

Detailed Ingredients with measures

All-purpose flour – 2 cups

Granulated sugar – 1 cup

Brown sugar – 1/2 cup

Butter, softened – 1 cup

Cream cheese, softened – 8 oz

Egg – 1 large

Vanilla extract – 1 teaspoon

Baking powder – 1 teaspoon

Salt – 1/2 teaspoon

Fresh raspberries – 1 cup

Powdered sugar – for dusting

Prep Time

20 minutes

Cook Time, Total Time, Yield

Cook Time – 12-15 minutes

Total Time – 32-35 minutes

Yield – Approximately 24 cookies

Detailed Directions and Instructions

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