White Chocolate Coconut Bundt Cake

White Chocolate Coconut Bundt Cake
White Chocolate Coconut Bundt Cake

Introduction

Indulge in a delightful dessert experience with the White Chocolate Coconut Bundt Cake. This cake combines rich white chocolate and coconut flavors, creating a moist and decadent treat perfect for any occasion. Whether you’re hosting a gathering or simply satisfying your sweet tooth, this bundt cake is sure to impress with its luscious flavor and beautiful presentation.

Detailed Ingredients with measures

White chocolate: 8 oz, chopped
Unsalted butter: 1 cup, softened
Granulated sugar: 1 ½ cups
Eggs: 4 large
Vanilla extract: 1 tsp
All-purpose flour: 2 cups
Baking powder: 1 tbsp
Salt: ½ tsp
Shredded coconut: 1 cup, sweetened
Milk: ¾ cup

Prep Time

20 minutes

Cook Time, Total Time, Yield

Cook Time: 60 minutes
Total Time: 1 hour 20 minutes
Yield: 10-12 servings

White Chocolate Coconut Bundt Cake
White Chocolate Coconut Bundt Cake

Detailed Directions and Instructions

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