Introduction
Tomato salad is a vibrant and refreshing dish that highlights the natural flavors of ripe tomatoes. Perfect as a side or a light main course, this salad is versatile and can be adapted to suit various tastes. Discover how to make a simple, yet delicious tomato salad that brings color and nutrients to your table.
Detailed Ingredients with measures
– Ripe tomatoes (4 medium-sized)
– Red onion (1 small)
– Fresh basil (a handful)
– Olive oil (2 tablespoons)
– Balsamic vinegar (1 tablespoon)
– Salt (to taste)
– Pepper (to taste)
Prep Time
Preparation time for this tomato salad is approximately 10 minutes. This quick preparation makes it an ideal dish for those busy evenings or last-minute gatherings.
Cook Time, Total Time, Yield
This salad requires no cooking time, allowing you to enjoy a total time of just 10 minutes from start to finish. The yield is enough to serve 4 people as a side dish, making it perfect for family meals or small gatherings.
Detailed Directions and Instructions
Step 1: Prepare the Ingredients
Start by gathering all the necessary ingredients for the salad. Ensure that the tomatoes are ripe and fresh. Wash them thoroughly under running water to remove any dirt or pesticides.
Step 2: Chop the Tomatoes
Cut the cleaned tomatoes into small cubes. Depending on your preference, you can also slice them into wedges if desired for a different presentation.
Step 3: Add Seasonings
In a large bowl, combine the chopped tomatoes with salt, pepper, and your choice of herbs. Mix well to ensure that the spices evenly coat the tomatoes.
Step 4: Incorporate Additional Ingredients
If you wish, add diced cucumbers, onions, or any other vegetables to enhance the salad’s texture and flavor. Make sure to chop everything into similar sizes for consistent taste.
Step 5: Drizzle with Dressing
Prepare your preferred dressing, such as olive oil and vinegar, and drizzle it over the salad. Toss again to ensure all ingredients are well mixed and coated with the dressing.
Step 6: Chill Before Serving
Let the salad sit for about 10-15 minutes to allow the flavors to meld together. If possible, refrigerate it for a while before serving for a refreshing taste.
Step 7: Serve the Salad
Transfer the salad to a serving dish. Optionally, garnish with fresh herbs or cheese before serving to enhance presentation.
Notes
Note 1: Freshness is Key
Using fresh and high-quality ingredients will significantly enhance the taste of the salad.
Note 2: Customizable Recipe
Feel free to customize the ingredients based on your preferences or dietary restrictions. Adding ingredients like olives or avocados can provide unique flavors.
Note 3: Serving Suggestions
This tomato salad pairs well with grilled meats or as a side dish for barbecues. It can also be served as a light lunch on its own.
Note 4: Storage Information
If there are leftovers, store them in an airtight container in the refrigerator for up to 2 days for optimal freshness.
