Introduction
If you’re looking for a refreshing and simple dish to complement your meals, a cucumber salad might just be the perfect choice. This recipe highlights the crispness of cucumbers combined with a few flavorful ingredients, making it a delightful addition to any dining table. Whether served as a side dish or enjoyed as a light main course, this salad is both nutritious and satisfying.
Detailed Ingredients with measures
Cucumbers – 3 medium-sized
Red onion – 1 small
Fresh dill – 2 tablespoons, chopped
White vinegar – 3 tablespoons
Olive oil – 2 tablespoons
Sugar – 1 teaspoon
Salt – to taste
Pepper – to taste
Prep Time
10 minutes
Cook Time, Total Time, Yield
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: Serves 4
This cucumber salad is a quick and easy recipe that anyone can whip up in no time. Enjoy the delightful crunch of fresh cucumbers paired with other vibrant flavors!
Detailed Directions and Instructions
Step 1: Prepare the Cucumbers
Slice the cucumbers thinly. You can use a knife or a mandoline slicer for uniform thickness.
Step 2: Salt the Cucumbers
Place the sliced cucumbers in a bowl and sprinkle salt over them. Let them sit for about 15 minutes to release some moisture.
Step 3: Rinse and Drain
After 15 minutes, rinse the cucumbers under cold water to remove excess salt. Drain them well in a colander.
Step 4: Mix the Ingredients
In a large bowl, combine the rinsed cucumbers with chopped onions and fresh dill.
Step 5: Prepare the Dressing
In a separate small bowl, mix vinegar, sugar, and oil until the sugar dissolves.
Step 6: Combine Dressing and Salad
Pour the dressing over the cucumber mixture and toss gently to coat everything evenly.
Step 7: Chill the Salad
Cover the bowl with plastic wrap and refrigerate the salad for at least 30 minutes before serving to enhance the flavors.
Notes
Note 1: Customize the Flavor
Feel free to adjust the amount of vinegar and sugar according to your taste preferences.
Note 2: Add Extras
You can add other ingredients like bell peppers or tomatoes for additional flavor and color.
Note 3: Serving Suggestions
This salad pairs well with grilled meats or can be served as a refreshing side dish on its own.
