BLT Dip

BLT Dip
BLT Dip

Introduction

If you’re looking for a delicious and easy-to-make appetizer, the BLT Dip is a perfect choice. This creamy dip captures the classic flavors of a Bacon, Lettuce, and Tomato sandwich, making it an irresistible party treat. Whether you’re hosting a get-together or just craving a savory snack, this dip will certainly be a hit with family and friends.

Detailed Ingredients with measures

Cream Cheese – 8 ounces, softened
Sour Cream – 1/2 cup
Mayonnaise – 1/2 cup
Bacon – 6 slices, cooked and crumbled
Tomato – 1 cup, diced
Lettuce – 1 cup, shredded
Green Onions – 1/4 cup, chopped
Garlic Powder – 1 teaspoon
Salt – to taste
Pepper – to taste

Prep Time

The preparation time for this delightful BLT Dip is approximately 15 minutes. This makes it an efficient choice for last-minute gatherings.

Cook Time, Total Time, Yield

Cook Time: 0 minutes (no cooking required)
Total Time: 15 minutes
Yield: Serves 8-10 people

This BLT Dip is not only simple to prepare, but it also delivers fantastic flavors reminiscent of a classic sandwich in a convenient dip format. Enjoy it with tortilla chips, crackers, or fresh veggies for a delicious experience!

BLT Dip
BLT Dip

Detailed Directions and Instructions

Step 1: Prepare the Base

Begin by gathering the cream cheese and sour cream in a mixing bowl. Using an electric mixer, beat them together until the mixture is creamy and smooth.

Step 2: Incorporate Seasonings

Add the mayonnaise, garlic powder, onion powder, and pepper to the cream cheese mixture. Continue to mix until all the ingredients are fully combined and the mixture is homogeneous.

Step 3: Add the Bacon

Fold in the crumbled bacon into the mixture. Ensure that the bacon is evenly distributed throughout the creamy base.

Step 4: Incorporate Vegetables

Stir in the diced tomatoes and green onions. Mix gently to avoid breaking up the tomatoes too much while ensuring they are well combined with the other ingredients.

Step 5: Chill the Dip

Transfer the dip into a serving bowl, cover it with plastic wrap, and let it chill in the refrigerator for at least 30 minutes. This allows the flavors to meld together.

Step 6: Serve the Dip

Once chilled, serve the BLT dip with your choice of dippers such as crackers, tortilla chips, or vegetables.

Notes

Note 1: Serving Suggestions

This dip pairs well with a variety of dippers, including pita chips, celery sticks, and sliced cucumbers.

Note 2: Variations

Feel free to add other ingredients like shredded cheese or avocado for additional flavor and texture.

Note 3: Storage

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Stir well before serving again.

BLT Dip
BLT Dip

Cook techniques

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