Contents
Introduction
Sloppy Joe Cups are a fun and delicious twist on the classic Sloppy Joe sandwich. These bite-sized appetizers are perfect for parties or quick weeknight dinners. With their flaky pastry shells filled with a savory ground beef mixture, they are sure to please both kids and adults alike. Easy to prepare and bursting with flavor, these cups offer a convenient way to enjoy a beloved comfort food.
Detailed Ingredients with measures
Ground beef – 1 pound
Onion – 1 medium, diced
Green bell pepper – 1 medium, diced
Garlic – 2 cloves, minced
Ketchup – ½ cup
Brown sugar – 1 tablespoon
Worcestershire sauce – 1 tablespoon
Mustard – 1 teaspoon
Salt – to taste
Black pepper – to taste
Puff pastry sheets – 2, thawed
Shredded cheese – 1 cup (optional)
Prep Time
20 minutes
Cook Time, Total Time, Yield
Cook Time – 25 minutes
Total Time – 45 minutes
Yield – 12 Sloppy Joe Cups
Detailed Directions and Instructions
Prepare the Ground Beef
In a large skillet, cook the ground beef over medium heat until it’s browned. Drain any excess grease.
Add the Onion and Seasonings
Add diced onion to the beef and cook until softened. Stir in ketchup, Worcestershire sauce, brown sugar, chili powder, and salt. Mix well and simmer for a few minutes.
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Biscuits
Open the biscuit dough and separate it into individual biscuits. Flatten each biscuit with your hands or a rolling pin.
Form the Cups
Place each flattened biscuit into a greased muffin tin, pressing it down to create a cup shape. Make sure the edges of the biscuit come up slightly higher than the edge of the tin.
Fill the Biscuit Cups
Scoop the seasoned beef mixture into each biscuit cup, filling them generously.
Add Cheese on Top
Sprinkle shredded cheese on top of the beef mixture in each cup, distributing evenly.
Bake the Sloppy Joe Cups
Place the muffin tin in the preheated oven and bake for about 15-20 minutes, or until the biscuits are golden brown and the cheese is melted.
Cool and Serve
Remove the muffin tin from the oven and let the sloppy Joe cups cool for a few minutes before serving.
Notes
Storage Information
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.
Variations
You can customize the filling by adding vegetables like bell peppers or mushrooms, or use different types of ground meat such as turkey or chicken.
Serving Suggestions
These cups can be served with a side of coleslaw or a fresh salad for a complete meal.
Adjusting the Spice Level
Feel free to adjust the amount of chili powder based on your preference for spiciness.
Cook techniques
Cooking Ground Beef
Cooking ground beef is a fundamental technique that involves browning the meat in a skillet over medium heat until it is fully cooked and no longer pink. This adds rich flavor and texture to dishes like Sloppy Joe cups.
Making a Sloppy Joe Mixture
To create a Sloppy Joe mixture, combine cooked ground beef with a variety of ingredients such as ketchup, mustard, Worcestershire sauce, and spices. This mixture should be simmered until heated through, allowing the flavors to meld together beautifully.
Using Muffin Tin for Cups
Using a muffin tin is an effective way to shape and bake the Sloppy Joe cups. By pressing dough into the muffin tin to create small cups, you can easily fill them with the Sloppy Joe mixture and bake until golden.
Baking to Achieve Texture
Baking the Sloppy Joe cups is key to achieving a perfect texture. The dough should be baked until golden brown and crisp on the edges while remaining soft in the center, providing a delightful contrast to the hearty filling.
FAQ
Can I use turkey or chicken instead of beef?
Yes, you can substitute ground turkey or chicken in the recipe for a lighter option while still enjoying the same flavors.
How can I make this recipe vegetarian?
To make a vegetarian version, you can replace the ground beef with a plant-based meat substitute or use lentils and vegetables to create a hearty filling.
What toppings work well with Sloppy Joe cups?
Common toppings include shredded cheese, chopped green onions, or pickles, which add extra flavor and texture to the dish.
Can I prepare the filling in advance?
Absolutely! The Sloppy Joe filling can be made ahead of time and stored in the refrigerator. Just reheat it before filling the cups and baking.
How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat before serving to enjoy again.
Conclusion
These sloppy joe cups offer a delightful twist on a classic favorite, providing a fun and portable way to enjoy a hearty meal. Their crispy edges and flavorful filling make them a hit for gatherings or a satisfying weeknight dinner. Easy to prepare and customize, they are sure to please a crowd and satisfy individual cravings.
More recipes suggestions and combination
Stuffed Bell Peppers
Try using a similar ground beef mixture to fill bell peppers for a colorful and nutritious meal.
Mini Tacos
Create mini taco cups using tortilla chips as the base, topped with ground beef, cheese, and your favorite taco toppings.
Pulled Pork Sliders
Swap out the sloppy joe filling for pulled pork to create flavorful sliders that are perfect for any party.
Vegetarian Mushroom Cups
For a meatless option, use seasoned mushrooms and veggies as the filling for a delicious vegetarian twist.
Cheesy Chicken Biscuits
Replace the ground beef with shredded chicken and add cheese for a savory biscuit cup that’s bursting with flavor.