Contents
Introduction
Caramel Apple Dump Cake is an easy and delicious dessert that combines the flavors of sweet caramel and tart apples. This delightful dish gets its name from the simple method of preparing it, where ingredients are “dumped” into a pan and baked to perfection. Ideal for gatherings or a cozy night in, this cake is an impressive yet effortless treat that everyone will love.
Detailed Ingredients with measures
– 1 can of apple pie filling
– 1 box of yellow cake mix
– 1 cup of caramel sauce
– 1/2 cup of unsalted butter (melted)
– 1 cup of chopped pecans (optional)
– 1 teaspoon of ground cinnamon
Prep Time
Prep time for this scrumptious dessert is approximately 10 minutes, making it an ideal choice for those with a busy schedule.
Cook Time, Total Time, Yield
Cook time is around 35 to 40 minutes, yielding a delicious dessert that serves approximately 8 to 10 people. In total, you can expect a time investment of about 50 minutes to enjoy this delectable dish.
Detailed Directions and Instructions
Step 1: Prepare the Baking Dish
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray or butter to prevent sticking.
Step 2: Add Apples
Evenly spread the diced apples across the bottom of the prepared baking dish.
Step 3: Combine the Caramel
Drizzle the caramel sauce over the apples, ensuring they are well-coated.
Step 4: Add Cake Mix
Sprinkle the dry cake mix evenly over the layers of apples and caramel, covering the entire surface.
Step 5: Pour Over the Butter
Melt the butter and drizzle it over the dry cake mix, making sure to cover as much of it as possible.
Step 6: Bake the Cake
Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the top is golden brown and the edges are bubbly.
Step 7: Cool and Serve
Once baked, remove from the oven and allow it to cool slightly before serving.
Notes
Note 1: Apple Varieties
For the best flavor, use a mix of sweet and tart apple varieties like Granny Smith and Honeycrisp.
Note 2: Caramel Sauce
Feel free to use store-bought caramel sauce or make your own for a richer taste.
Note 3: Toppings
Consider serving the dump cake with a scoop of vanilla ice cream or whipped cream for a delicious dessert experience.
Note 4: Storage
Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat in the microwave before serving.
Cook techniques
Layering Ingredients
Layering ingredients in a dump cake is essential to achieve the desired texture and flavor. Start by evenly distributing the apples at the bottom, followed by the cake mix, and finally the toppings.
Using Canned Apples
Utilizing canned apples can save time and add convenience to your recipe. They are already prepped and can enhance the flavor profile of your dump cake.
Drizzling with Caramel
Drizzling caramel on top of your dump cake before baking adds an extra layer of sweetness that complements the apples perfectly.
Baking Tips
Baking at the recommended temperature and for the specified time ensures that your dump cake cooks evenly and has the right consistency.
Cooling Before Serving
Allowing the dump cake to cool slightly before serving helps it set, making it easier to cut and serve without falling apart.
FAQ
Can I use fresh apples instead of canned?
Yes, you can use fresh apples. Just be sure to peel, core, and slice them before layering.
How long does the dump cake need to bake?
The dump cake typically needs to bake for about 40-50 minutes, but keep an eye on it for golden brown edges.
Can I make this dump cake ahead of time?
Yes, you can prepare the dump cake ahead of time and store it in the refrigerator before baking. Just add a few extra minutes to the baking time if baking from cold.
Is it possible to customize the toppings?
Absolutely! You can customize the toppings by adding nuts, or using different flavored cake mixes to suit your taste.
What should I serve with the dump cake?
The dump cake pairs wonderfully with vanilla ice cream or whipped cream for added sweetness and creaminess.
Conclusion
This Caramel Apple Dump Cake is a delightful and effortless dessert that combines the comforting flavors of caramel and apples. Perfect for any occasion, it requires minimal preparation and guarantees a crowd-pleasing treat. Serve it warm with a scoop of vanilla ice cream for an indulgent finish that enhances its rich taste and texture.
More recipes suggestions and combination
Peach Cobbler Dump Cake
A fruity alternative, this dump cake uses fresh or canned peaches for a sweet, summery flavor. Top with whipped cream for a refreshing dessert.
Cherry Dump Cake
Enjoy the tangy sweetness of cherries in this simple dump cake recipe. Pair it with chocolate chips for a delicious twist that satisfies chocolate cravings.
Chocolate Peanut Butter Dump Cake
For chocolate lovers, this dessert combines rich chocolate cake mix and creamy peanut butter. Serve it warm with a drizzle of chocolate sauce.
Pumpkin Spice Dump Cake
Embrace fall flavors with a pumpkin spice variation that includes canned pumpkin and warm spices. Top with whipped cream or a sprinkle of cinnamon.
Mixed Berry Dump Cake
Combine your favorite mixed berries for a vibrant and colorful dump cake. This refreshing dessert is perfect for summer gatherings and barbecues.
