Contents
Introduction
Crock Pot Cheeseburger Soup is a comforting and hearty dish that combines the flavors of a classic cheeseburger in a warm and creamy soup. Perfect for a busy weeknight or a chilly weekend, this recipe is easy to prepare and is sure to please the whole family. The slow cooker allows all the ingredients to meld together beautifully, creating a rich and creamy soup that is both satisfying and delicious.
Detailed Ingredients with measures
Ground beef (1 pound)
Onion, diced (1 medium)
Garlic, minced (2 cloves)
Carrots, diced (2 medium)
Celery, diced (2 stalks)
Potatoes, diced (3 medium)
Chicken broth (4 cups)
Cream cheese (8 ounces)
Cheddar cheese, shredded (2 cups)
Frozen corn (1 cup)
Salt (to taste)
Black pepper (to taste)
Dried basil (1 teaspoon)
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 6 hours on low or 3 hours on high
Total Time: 6 hours 15 minutes on low or 3 hours 15 minutes on high
Yield: 6 servings
Detailed Directions and Instructions
Step 1: Brown the Beef
In a skillet over medium heat, brown the ground beef. Break it up into small pieces as it cooks. Drain the excess fat once it is fully cooked.
Step 2: Prepare the Vegetables
Chop the onion, carrots, and celery into small, even pieces to ensure they cook thoroughly.
Step 3: Combine Ingredients in the Crock Pot
In the crock pot, combine the browned ground beef, chopped vegetables, garlic powder, onion powder, beef broth, diced tomatoes, and Worcestershire sauce.
Step 4: Set the Crock Pot
Set the crock pot to low and let the ingredients cook for approximately 6-8 hours, or on high for 3-4 hours.
Step 5: Add Cheese
About 30 minutes before serving, stir in the shredded cheddar cheese until melted and well combined.
Step 6: Adjust Consistency
If you prefer a thicker soup, you can mix cornstarch with water and add it to the crock pot, stirring well.
Step 7: Serve
Ladle the soup into bowls and enjoy hot, optionally garnished with additional cheese and croutons if desired.
Notes
Note 1: Meat Options
You can substitute ground beef with ground turkey or chicken for a leaner option.
Note 2: Vegetables
Feel free to add or substitute with other vegetables such as bell peppers or corn, depending on your preference.
Note 3: Cheese Variations
Different types of cheese can be used for varied flavors. Consider using mozzarella or pepper jack for a unique twist.
Note 4: Storage Instructions
Leftover soup can be stored in an airtight container in the refrigerator for up to 3 days and can be frozen for a month.
Note 5: Serving Suggestions
This soup pairs well with crusty bread or a side salad for a complete meal.
Cook techniques
Preparation of Vegetables
Chop all vegetables such as onions, carrots, and potatoes into uniform pieces to ensure even cooking in the soup.
Ground Meat Browning
Brown the ground beef in a skillet over medium heat before adding it to the crock pot. This step enhances the flavor and texture of the meat.
Layering Ingredients
Layer the ingredients in the crock pot starting with the browned meat at the bottom followed by vegetables and seasonings to optimize cooking.
Stirring for Even Distribution
Stir the ingredients in the crock pot halfway through the cooking time to ensure even distribution of flavors and ingredients.
Thickening the Soup
Use cream cheese or cheddar cheese to thicken the soup and add richness. This should be added towards the end of the cooking time.
FAQ
Can I use a different type of meat?
Yes, you can substitute ground turkey, chicken, or even vegetarian alternatives in place of ground beef.
How long can the soup be stored?
The soup can be stored in the refrigerator for up to 3-4 days in an airtight container.
Can I freeze cheeseburger soup?
Yes, the soup can be frozen for up to three months. Thaw in the refrigerator before reheating.
What can I serve with cheeseburger soup?
This soup pairs well with crusty bread, crackers, or a side salad for a complete meal.
Is this soup gluten-free?
The soup can be made gluten-free by ensuring that all ingredients, especially broth and seasonings, are labeled gluten-free.
Conclusion
The Crock Pot Cheeseburger Soup is a comforting and hearty dish that brings the flavors of a classic cheeseburger into a warm, creamy soup. It’s an easy-to-make recipe that is perfect for busy days, allowing you to enjoy a satisfying meal with minimal effort. This soup can be customized with various toppings and ingredients to suit your taste, making it a versatile option for any occasion.
More recipe suggestions and combination
Cheeseburger Chili
Combine the flavors of cheeseburger soup with chili spices for a hearty twist. Add beans and diced tomatoes for a filling meal.
Vegetarian Burger Soup
Swap out the meat for a variety of vegetables and plant-based patties to create a delicious vegetarian version.
Loaded Baked Potato Soup
Incorporate toppings like bacon, sour cream, and green onions for a loaded baked potato experience in soup form.
Mac and Cheese Burger Soup
Blend two classics by adding macaroni to the cheeseburger soup for a creamy, cheesy delight.
Spicy Jalapeño Cheeseburger Soup
Add jalapeños for a spicy kick, perfect for those who enjoy their soup with a bit of heat.
