Introduction
Crock Pot Teriyaki Meatballs are a delicious and easy-to-prepare dish that blends savory and sweet flavors perfectly. This recipe is ideal for busy weeknights or meal prepping, as it requires minimal effort and can be left to cook throughout the day. The meatballs are incredibly tender and flavorful, making them a favorite among both adults and kids.
Detailed Ingredients with measures
Ground beef – 1 pound
Breadcrumbs – 1/2 cup
Egg – 1 large
Green onion – 1/4 cup, chopped
Garlic powder – 1 teaspoon
Salt – 1/2 teaspoon
Pepper – 1/4 teaspoon
Teriyaki sauce – 1 cup
Water – 1/2 cup
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 6 hours on low
Total Time: 6 hours 15 minutes
Yield: Approximately 4 servings
Detailed Directions and Instructions
Step 1: Prepare the Meatballs
In a large mixing bowl, combine ground beef, breadcrumbs, eggs, garlic powder, onion powder, and salt. Mix until fully combined.
Step 2: Form the Meatballs
Using your hands, shape the mixture into meatballs, approximately 1-inch in diameter.
Step 3: Place Meatballs in the Crock Pot
Arrange the formed meatballs into the bottom of the crock pot in a single layer.
Step 4: Prepare the Teriyaki Sauce
In a separate bowl, mix together the teriyaki sauce, brown sugar, and cornstarch until well combined.
Step 5: Add Sauce to the Meatballs
Pour the teriyaki sauce mixture over the meatballs in the crock pot, ensuring they are evenly coated.
Step 6: Cook the Meatballs
Cover the crock pot and cook on low for 4-5 hours or on high for 2-3 hours until the meatballs are cooked through.
Step 7: Serve
Once cooked, gently stir the meatballs to coat them in the sauce before serving. Enjoy with rice or vegetables.
Notes
Note 1: Meatball Options
You can use ground turkey or chicken instead of beef for a lighter option.
Note 2: Sauce Adjustments
Adjust the amount of brown sugar based on your sweetness preference in the teriyaki sauce.
Note 3: Cooking Time
Cooking times may vary based on your specific crock pot model, so check for doneness.
Note 4: Leftovers
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
