Introduction
Pizza casserole is a delicious, satisfying dish that combines all the classic flavors of pizza into a comforting casserole. This dish is perfect for family dinners or gatherings and is simple to prepare, making it a go-to recipe for busy weeknights. With its layers of savory ingredients and gooey cheese, pizza casserole is sure to please everyone at the table.
Detailed Ingredients with measures
– Ground beef (1 pound)
– Pepperoni slices (1 cup)
– Pizza sauce (1 ½ cups)
– Pasta (rotini or penne, 2 cups)
– Mozzarella cheese (2 cups, shredded)
– Bell pepper (1, chopped)
– Onion (1, chopped)
– Italian seasoning (1 teaspoon)
– Garlic powder (1 teaspoon)
– Salt (to taste)
– Black pepper (to taste)
– Olive oil (1 tablespoon)
Prep Time
The prep time for pizza casserole is approximately 15 minutes. This includes chopping the vegetables and cooking the meat, making it an efficient meal option for busy cooks.
Cook Time, Total Time, Yield
Cook time is around 30 minutes. When combined with the prep time, the total time for making this dish is about 45 minutes. This recipe yields approximately 6 servings, making it perfect for families or meal prep for the week. Enjoy this tasty pizza casserole any night of the week!
Detailed Directions and Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C).
Cook the Ground Meat
In a skillet over medium heat, add the ground meat and cook until browned. Use a spatula to break it up as it cooks. Drain any excess fat.
Add Seasonings
Stir in the Italian seasoning, garlic powder, onion powder, and salt. Mix well to evenly distribute the seasonings.
Prepare the Casserole Dish
In a large casserole dish, spread the cooked ground meat evenly across the bottom.
Add Pizza Sauce
Pour the pizza sauce over the ground meat, ensuring it’s well covered.
Layer the Cheese and Toppings
Sprinkle half of the mozzarella cheese over the sauce. Then, layer your desired toppings uniformly over the cheese.
Finish with More Cheese
Top with the remaining mozzarella cheese for a gooey, cheesy finish.
Bake the Casserole
Place the casserole dish in the preheated oven and bake for approximately 20-25 minutes or until the cheese is melted and bubbly.
Cool Before Serving
Once out of the oven, allow the casserole to cool for a few minutes before slicing and serving.
Notes
Storage Instructions
Leftovers can be stored in the refrigerator for up to 3 days. Reheat in the microwave or oven.
Freezing Option
This casserole can be frozen before baking. Just cover it tightly with foil or plastic wrap and store it for up to 2 months.
Customizable Toppings
Feel free to add your favorite pizza toppings such as bell peppers, olives, or pepperoni.
Serving Suggestions
Serve with a side salad or garlic bread for a complete meal.
