Contents
Introduction
Grandma’s Ground Beef Casserole is a nostalgic and hearty dish that brings comfort to any meal. This recipe combines tender ground beef, delicious vegetables, and creamy soup, all baked together to create a satisfying casserole. It’s perfect for family dinners or potlucks, reminding us of the warmth and love of home-cooked meals.
Detailed Ingredients with measures
Ground beef: 1 pound
Onion: 1 medium, chopped
Garlic: 2 cloves, minced
Bell pepper: 1 medium, chopped
Frozen mixed vegetables: 1 cup
Cream of mushroom soup: 1 can (10.5 ounces)
Cheddar cheese: 1 cup, shredded
Egg noodles: 2 cups, cooked
Salt: to taste
Pepper: to taste
Olive oil: 1 tablespoon
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 6 servings
Detailed Directions and Instructions
Preheat the Oven
Begin by preheating your oven to 350°F (175°C).
Cook the Ground Beef
In a large skillet, cook the ground beef over medium heat until it is no longer pink. Drain any excess fat.
Add Onions and Seasoning
To the cooked ground beef, add chopped onions, garlic powder, salt, and pepper. Stir the mixture and continue cooking until the onions are softened.
Add Tomato Soup and Worcestershire Sauce
Incorporate the tomato soup and Worcestershire sauce into the beef mixture. Stir well until everything is combined.
Layer the Casserole
In a 9×13 inch baking dish, spread the beef mixture evenly. Then, layer the frozen mixed vegetables over the top.
Add Tater Tots
Arrange the frozen tater tots evenly over the vegetables.
Bake the Casserole
Place the baking dish in the preheated oven and bake for 30-40 minutes, or until the tater tots are golden brown and crispy.
Cool and Serve
Once baked, allow the casserole to cool for a few minutes before serving. Enjoy!
Notes
Storage
Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days.
Substitutions
Feel free to substitute different frozen vegetables based on your preference.
Serving Suggestions
This casserole pairs well with a simple side salad or bread for a complete meal.
Cook techniques
Layering Ingredients
Layering is essential in casserole preparation. Start with a base, like the ground beef mixture, and then alternate with layers of vegetables and sauce to create a well-rounded flavor profile.
Browning Ground Beef
Always brown the ground beef thoroughly before adding it to your casserole. This step enhances the meat’s flavor and prevents excess grease from making the dish soggy.
Using Casserole Dishes
Select the right casserole dish for even cooking. A glass or ceramic dish retains heat well, ensuring that the casserole cooks thoroughly and uniformly.
Covering for Even Cooking
Cover the casserole with foil during the initial baking phase. This traps heat and moisture, ensuring that the ingredients cook evenly without drying out.
Checking for Doneness
Always check for doneness towards the end of the cooking time. The center should be hot, and any cheese should be melted and bubbling to indicate that the dish is ready to serve.
FAQ
Can I use a different type of meat?
Yes, you can substitute ground beef with other meats like turkey or chicken. Just ensure that they are cooked through before layering.
Can I make this casserole ahead of time?
Absolutely! You can prepare the casserole a day in advance and store it in the refrigerator. Just add a few extra minutes to the baking time if cooking from cold.
What can I use instead of canned soup?
If you prefer a healthier option, you can create a homemade cream sauce using flour, milk, and seasonings instead of canned soup.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. You can also freeze it for longer storage.
Can I add more vegetables?
Yes, feel free to add more vegetables to the mix or substitute them based on your preferences for added nutrition and flavor.
Conclusion
This Grandma’s Ground Beef Casserole is a heartwarming dish that combines classic flavors and comforting textures. Its simplicity and rich taste make it a perfect choice for family gatherings or a cozy weeknight dinner. Enjoy the satisfaction that comes from sharing this delightful casserole with loved ones.
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