Contents
Introduction
Barbecue chicken sliders are a delicious and convenient meal perfect for gatherings, game days, or a quick dinner. These sliders combine tender, flavorful BBQ chicken piled high on soft slider buns, making them a crowd-pleaser. Easy to make and customizable, they promise to satisfy everyone’s taste buds.
Detailed Ingredients with measures
Chicken breast – 2 cups shredded
BBQ sauce – 1 cup
Slider buns – 12
Coleslaw mix – 1 cup
Ranch dressing – 1/2 cup
Pickles – for garnish
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time – 20 minutes
Total Time – 35 minutes
Yield – 12 sliders
Detailed Directions and Instructions
Step 1: Prepare the Chicken
Begin by seasoning the chicken breasts with salt and pepper. Heat a skillet over medium heat and add oil. Once the oil is hot, place the chicken breasts in the skillet and cook for about 6 to 7 minutes on each side until they are fully cooked and no longer pink inside.
Step 2: Shred the Chicken
Once the chicken is cooked, remove it from the skillet and let it cool for a few minutes. Use two forks to shred the chicken into bite-sized pieces.
Step 3: Add BBQ Sauce
In a large mixing bowl, combine the shredded chicken with BBQ sauce. Stir it well until the chicken is evenly coated with the sauce.
Step 4: Toast the Buns
While the chicken is being mixed with the sauce, preheat the oven to broil. Cut the slider buns in half and place them on a baking sheet. Toast the buns under the broiler for about 2 minutes, watching closely to prevent burning.
Step 5: Assemble the Sliders
Once the buns are toasted, begin assembling the sliders. Place a generous amount of the BBQ chicken mixture on the bottom half of each bun. Add any additional toppings you desire, like pickles, onions, or coleslaw.
Step 6: Serve and Enjoy
Close the sliders with the top half of the buns. Serve warm and enjoy your delicious BBQ chicken sliders!
Notes
Note 1: Chicken Cooking Time
The cooking time for the chicken may vary based on the thickness of the breasts. Ensure that the chicken is cooked to an internal temperature of 165°F (75°C).
Note 2: BBQ Sauce Variations
Feel free to use your favorite BBQ sauce or experiment with different flavors to customize the sliders according to your taste.
Note 3: Slider Toppings
Add toppings like sliced jalapeños, shredded cheese, or fresh herbs to enhance the sliders’ flavor.
Note 4: Meal Prep
The BBQ chicken can be made ahead of time and stored in the refrigerator for up to 3 days, making it a great option for meal prep.
Cook techniques
Grilling
Cooking the chicken on a grill adds a smoky flavor and helps achieve a nice char on the outside while keeping the meat juicy inside.
Shredding
Using two forks, shred the cooked chicken into bite-sized pieces to ensure it mixes well with the barbecue sauce and fits nicely on the sliders.
Toasting Buns
Lightly toasting the buns enhances their texture and prevents them from becoming soggy when the chicken and sauce are added.
Mixing
Combining the shredded chicken with barbecue sauce allows for even coating, ensuring each bite is flavorful.
Layering
Building the sliders with chicken, toppings, and any condiments creates a balanced flavor profile and ensures each slider is satisfying.
FAQ
Can I use a different type of meat?
Yes, you can substitute chicken with pulled pork, turkey, or even beef depending on your preference.
How can I store leftovers?
Leftover sliders can be stored in an airtight container in the refrigerator for up to three days.
Can I prepare the sliders ahead of time?
Yes, you can prepare the chicken and sauce in advance, then assemble the sliders just before serving.
What toppings work well on BBQ chicken sliders?
Popular toppings include coleslaw, pickles, jalapeños, or cheese, but you can customize them to your liking.
Are these sliders kid-friendly?
Absolutely! The flavors are mild and can be adjusted to suit younger palates.
Conclusion
The BBQ chicken sliders are a delicious and easy-to-make dish that combines tender chicken bathed in smoky barbecue sauce with soft buns, making them a perfect option for gatherings, game days, or any casual meal. These sliders are versatile and can be customized with various toppings and sides to suit different tastes.
More recipes suggestions and combination
Spicy Chicken Sliders
Add some heat to your sliders by mixing in diced jalapeños or a spicy barbecue sauce for an extra kick.
Vegetarian BBQ Sliders
Swap the chicken for grilled portobello mushrooms or roasted jackfruit marinated in barbecue sauce for a delicious vegetarian alternative.
Asian-Inspired Sliders
Use teriyaki sauce instead of BBQ sauce and top with slaw made from cabbage and carrots mixed with sesame dressing.
Mediterranean Chicken Sliders
Mix in feta cheese and olives to the chicken, and serve on pita bread with tzatziki sauce for a Mediterranean twist.
Crispy Chicken Sliders
Fry or bake breaded chicken cutlets to create crunchy sliders that can be topped with creamy ranch or blue cheese dressing.
Hawaiian BBQ Sliders
Incorporate grilled pineapple slices on top of the chicken to enhance the sweetness and add a tropical flavor.
Buffalo Chicken Sliders
Toss shredded chicken in buffalo sauce and serve with blue cheese dressing and celery for a flavorful wing-inspired slider.
