Introduction
Barbecue chicken sliders are a delicious and convenient meal perfect for gatherings, game days, or a quick dinner. These sliders combine tender, flavorful BBQ chicken piled high on soft slider buns, making them a crowd-pleaser. Easy to make and customizable, they promise to satisfy everyone’s taste buds.
Detailed Ingredients with measures
Chicken breast – 2 cups shredded
BBQ sauce – 1 cup
Slider buns – 12
Coleslaw mix – 1 cup
Ranch dressing – 1/2 cup
Pickles – for garnish
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time – 20 minutes
Total Time – 35 minutes
Yield – 12 sliders
Detailed Directions and Instructions
Step 1: Prepare the Chicken
Begin by seasoning the chicken breasts with salt and pepper. Heat a skillet over medium heat and add oil. Once the oil is hot, place the chicken breasts in the skillet and cook for about 6 to 7 minutes on each side until they are fully cooked and no longer pink inside.
Step 2: Shred the Chicken
Once the chicken is cooked, remove it from the skillet and let it cool for a few minutes. Use two forks to shred the chicken into bite-sized pieces.
Step 3: Add BBQ Sauce
In a large mixing bowl, combine the shredded chicken with BBQ sauce. Stir it well until the chicken is evenly coated with the sauce.
Step 4: Toast the Buns
While the chicken is being mixed with the sauce, preheat the oven to broil. Cut the slider buns in half and place them on a baking sheet. Toast the buns under the broiler for about 2 minutes, watching closely to prevent burning.
Step 5: Assemble the Sliders
Once the buns are toasted, begin assembling the sliders. Place a generous amount of the BBQ chicken mixture on the bottom half of each bun. Add any additional toppings you desire, like pickles, onions, or coleslaw.
Step 6: Serve and Enjoy
Close the sliders with the top half of the buns. Serve warm and enjoy your delicious BBQ chicken sliders!
Notes
Note 1: Chicken Cooking Time
The cooking time for the chicken may vary based on the thickness of the breasts. Ensure that the chicken is cooked to an internal temperature of 165°F (75°C).
Note 2: BBQ Sauce Variations
Feel free to use your favorite BBQ sauce or experiment with different flavors to customize the sliders according to your taste.
Note 3: Slider Toppings
Add toppings like sliced jalapeños, shredded cheese, or fresh herbs to enhance the sliders’ flavor.
Note 4: Meal Prep
The BBQ chicken can be made ahead of time and stored in the refrigerator for up to 3 days, making it a great option for meal prep.
