Easy Sweet Potato Casserole

Easy Sweet Potato Casserole
Easy Sweet Potato Casserole

Introduction

Sweet potato casserole is a delightful dish that combines the natural sweetness of potatoes with a rich and creamy texture. This easy recipe is perfect for holiday gatherings or family dinners and is sure to please both kids and adults alike. With simple ingredients and straightforward preparation, you can create a comforting side dish that shines on any table.

Detailed Ingredients with measures

Sweet Potatoes: 4 cups, mashed
Butter: 1/2 cup, melted
Brown Sugar: 1/2 cup
Milk: 1/2 cup
Vanilla Extract: 1 teaspoon
Eggs: 2, beaten
Salt: 1/2 teaspoon

Topping:
Chopped Pecans: 1/2 cup
Marshmallows: 1 cup

Prep Time

20 minutes

Cook Time, Total Time, Yield

Cook Time: 30 minutes
Total Time: 50 minutes
Yield: Serves 8-10

Enjoy your cozy sweet potato casserole that is both easy to make and delicious!

Easy Sweet Potato Casserole
Easy Sweet Potato Casserole

Detailed Directions and Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C).

Prepare the Sweet Potatoes

Peel and chop the sweet potatoes into small, evenly-sized pieces.

Boil the Sweet Potatoes

Place the chopped sweet potatoes in a large pot of boiling water. Cook for about 15-20 minutes, or until they are fork-tender.

Drain and Mash

Once cooked, drain the sweet potatoes and return them to the pot. Mash the sweet potatoes until smooth.

Add Ingredients

Incorporate brown sugar, vanilla extract, and a pinch of salt into the mashed sweet potatoes. Mix until fully combined.

Transfer to Baking Dish

Spread the sweet potato mixture evenly in a greased baking dish.

Prepare the Topping

In a medium bowl, mix together chopped pecans, flour, and melted butter until combined.

Top the Casserole

Sprinkle the pecan topping evenly over the sweet potato mixture in the baking dish.

Bake

Place the baking dish in the preheated oven and bake for 25-30 minutes or until the topping is golden brown.

Cool and Serve

Allow the casserole to cool slightly before serving.

Notes

Sweet Potato Selection

Choose firm, unblemished sweet potatoes for the best results.

Storage

Store leftovers in an airtight container in the refrigerator for up to three days.

Reheating

Reheat in the oven or microwave until heated through.

Customization

Feel free to add marshmallows or spices, such as cinnamon, for additional flavor.

Easy Sweet Potato Casserole
Easy Sweet Potato Casserole

Cook techniques

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