Introduction
French Onion Chicken Casserole is a comforting and flavorful dish that combines tender chicken with the rich taste of caramelized onions and gooey cheese. This recipe is perfect for a hearty family meal or a cozy gathering with friends. The layers of flavor created by the French onion soup and the crispy topping elevate this casserole, making it a standout choice.
Detailed Ingredients with measures
Chicken Breasts – 4 pieces
French Onion Soup – 1 can (10.5 oz)
Cream of Chicken Soup – 1 can (10.5 oz)
French Fried Onions – 1 cup
Shredded Cheese – 1 cup (preferably Swiss or mozzarella)
Garlic Powder – ½ teaspoon
Salt – to taste
Pepper – to taste
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 35 minutes
Total Time: 50 minutes
Yield: Serves 4-6 people
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C).
Step 2: Cook the Chicken
In a large skillet over medium heat, add olive oil. Once heated, add the chicken breasts and cook for about 5 minutes on each side until browned and cooked through. Remove the chicken from the skillet and set aside.
Step 3: Sauté the Onions
In the same skillet, add sliced onions and cook until they are soft and caramelized, about 10-15 minutes. Stir frequently to avoid burning.
Step 4: Combine Ingredients
In a large mixing bowl, combine the cooked chicken, caramelized onions, cream of chicken soup, and a sprinkle of seasoning.
Step 5: Assemble the Casserole
Spread the mixture into a greased casserole dish evenly.
Step 6: Add Cheese
Top the chicken mixture with shredded mozzarella cheese evenly distributed over the top.
Step 7: Bake
Cover the casserole with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly.
Step 8: Cool and Serve
Once finished baking, let the casserole cool for a few minutes before serving.
Notes
Note 1: Chicken Options
You can use boneless, skinless chicken thighs instead of chicken breasts for more flavor.
Note 2: Onion Preparation
For a sweeter taste, you can use Vidalia onions or any sweet onion variety.
Note 3: Additional Toppings
Feel free to add additional toppings like crispy fried onions for extra crunch and flavor.
Note 4: Storage Instructions
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.
