Introduction
Indulge in the refreshing flavors of the Cherry Rosemary Cooler, a delightful beverage that combines the sweetness of cherries with the aromatic touch of rosemary. This drink is perfect for summer gatherings or simply as a refreshing treat on a warm day. The blend of ingredients not only tantalizes your taste buds but also offers a visually stunning presentation. Let’s dive into the details to create this inviting drink.
Detailed Ingredients with measures
– Fresh cherries: 1 cup
– Fresh rosemary sprigs: 2-3
– Sugar: 1/4 cup
– Water: 1 cup
– Lemon juice: 2 tablespoons
– Sparkling water: 2 cups
– Ice cubes: as needed
Prep Time
The preparation time for the Cherry Rosemary Cooler is approximately 10 minutes. This includes gathering your ingredients and getting everything ready to mix.
Cook Time, Total Time, Yield
Cook time is minimal since this drink is largely a mixture rather than a cooked recipe. The total time required is about 15 minutes, allowing for a delightful yield of about 4 servings. This cooler is not only quick to prepare but also ideal for serving multiple guests at once. Enjoy this invigorating drink any time you need a refreshing break!
Detailed Directions and Instructions
Step 1: Prepare the Cherry Syrup
In a saucepan over medium heat, combine fresh cherries and sugar. Stir occasionally until the cherries release their juices and the mixture begins to simmer. Continue cooking until the sugar dissolves completely. Remove from heat and let the mixture cool.
Step 2: Strain the Cherry Syrup
Once the cherry mixture has cooled, strain it through a fine mesh sieve into a bowl, pressing down to extract as much juice as possible. Discard the solids left in the sieve.
Step 3: Prepare the Rosemary Infusion
In another saucepan, combine water and fresh rosemary. Bring to a boil and let it steep for about 5-10 minutes. Remove from heat and let it cool.
Step 4: Combine the Ingredients
After the rosemary infusion has cooled, strain it into a larger pitcher. Add the cherry syrup to the pitcher, stirring until well combined.
Step 5: Add Lemon Juice
Squeeze the fresh lemon juice into the pitcher and mix again to combine all the flavors together.
Step 6: Serve the Cherry Rosemary Cooler
Fill glasses with ice and pour the Cherry Rosemary mixture over the ice. Garnish each glass with a sprig of rosemary and a few whole cherries.
Step 7: Enjoy!
Serve immediately and enjoy the refreshing Cherry Rosemary Cooler.
Notes
Note 1: Adjust Sweetness
Feel free to adjust the sweetness of the syrup according to your taste by adding more or less sugar during the cooking process.
Note 2: Alternative Herbs
If you don’t have fresh rosemary, you can also experiment with other herbs like basil or mint for a different flavor profile.
Note 3: Storage
Store any leftover Cherry Rosemary mixture in the refrigerator for up to a week.
Note 4: Make it Fizzy
For a fizzy version, top the cooler with sparkling water or club soda before serving.
