Introduction
Rag chocolate mug cake is a delightful dessert that caters to chocolate lovers and is perfect for those late-night cravings. This quick and easy recipe allows you to indulge in a warm, fudgy treat made in just a few minutes, all within the comfort of your own mug. It’s an ideal solution for anyone looking for a single-serving dessert without the hassle of baking an entire cake.
Detailed Ingredients with measures
– All-purpose flour: 4 tablespoons
– Granulated sugar: 4 tablespoons
– Unsweetened cocoa powder: 2 tablespoons
– Baking powder: 1/8 teaspoon
– Salt: a pinch
– Milk: 3 tablespoons
– Vegetable oil: 2 tablespoons
– Vanilla extract: 1/4 teaspoon
– Chocolate chips (optional): 1 tablespoon
Prep Time
Preparation time for this mug cake is just about 5 minutes, making it an incredibly convenient dessert option for those short on time.
Cook Time, Total Time, Yield
– Cook Time: 1 minute in the microwave
– Total Time: 6 minutes
– Yield: 1 mug cake
With this simple recipe, you can enjoy a deliciously rich chocolate mug cake any time you want, making it a fun and satisfying treat for any occasion.
Detailed Directions and Instructions
Step 1: Mix Dry Ingredients
In a microwave-safe mug, combine flour, cocoa powder, sugar, baking powder, and a pinch of salt. Stir the dry ingredients until well mixed.
Step 2: Add Wet Ingredients
Add milk, vegetable oil, and vanilla extract to the dry mixture in the mug. Stir until all the ingredients are thoroughly combined and a smooth batter forms.
Step 3: Incorporate Chocolate Chips
Fold in chocolate chips into the batter, ensuring they are evenly distributed throughout.
Step 4: Microwave the Mug Cake
Place the mug in the microwave and cook on high for about 1 minute and 30 seconds, or until the cake has risen and is cooked through. Cooking time may vary based on your microwave’s wattage.
Step 5: Cool and Serve
Remove the mug from the microwave (it will be hot!). Allow it to cool for a few minutes before indulging. You can top it with whipped cream, ice cream, or any other toppings of your choice.
Notes
Note 1: Mug Size
Ensure you use a large enough mug to prevent the batter from overflowing while cooking.
Note 2: Microwave Variations
Microwave cooking times can differ based on wattage; adjust accordingly to avoid undercooking or overcooking.
Note 3: Ingredient Substitutions
Feel free to experiment with different chocolate or add nuts for additional flavor and texture.
Note 4: Storage
This mug cake is best enjoyed immediately but can be stored in the refrigerator for a day. Reheat before serving if needed.
