Introduction
Cold cocoa is a refreshing and delightful beverage perfect for hot days or whenever you’re craving something chocolaty. This recipe is not only quick and easy but also customizable to suit your taste preferences. With the right ingredients and a few simple steps, you can enjoy a rich and smooth drink that brings joy to every sip.
Detailed Ingredients with measures
– Cocoa powder: 2 tablespoons
– Sugar: 2 tablespoons (adjust to taste)
– Milk: 1 cup (you can use dairy or non-dairy)
– Vanilla extract: 1/2 teaspoon
– Ice cubes: as needed
– Whipped cream: for topping (optional)
– Chocolate shavings or sprinkles: for garnish (optional)
Prep Time
Preparation for cold cocoa takes about 5 minutes. It’s a quick process, allowing you to enjoy your drink almost instantly!
Cook Time, Total Time, Yield
Cook time is not required for this recipe as it primarily involves mixing ingredients. The total time also remains at 5 minutes. This recipe yields one serving, perfect for enjoying on your own or sharing with a friend.
Detailed Directions and Instructions
Step 1: Prepare the Cocoa Mixture
In a bowl, combine cocoa powder, sugar, and a pinch of salt. Mix well to ensure there are no lumps.
Step 2: Add Hot Water
Pour hot water into the cocoa mixture gradually, stirring continuously until the sugar and cocoa are fully dissolved and you have a smooth paste.
Step 3: Incorporate Milk
Slowly pour in the cold milk, while continuing to stir, until everything is well combined and has a uniform consistency.
Step 4: Chill the Mixture
Transfer the cocoa mixture to a container and refrigerate for a few hours, allowing it to chill completely.
Step 5: Serve the Cold Cocoa
Once chilled, pour the cold cocoa into glasses. Optional: Add whipped cream or any toppings you like.
Notes
Note 1: Cocoa Powder
Use high-quality cocoa powder for the best flavor in your cold cocoa.
Note 2: Sugar Adjustment
Feel free to adjust the amount of sugar based on your taste preference.
Note 3: Milk Alternatives
You can use any type of milk, including dairy-free alternatives such as almond milk or oat milk.
Note 4: Serving Suggestions
For a fun twist, add ice cubes or blend the mixture for a frosty texture.
