Introduction
Indulge in a deliciously cheesy treat with these Cheesy Chicken Parmesan Sliders! Perfect for game day, family gatherings, or a quick weeknight meal, this recipe combines tender chicken tenders, gooey mozzarella, and tangy marinara, all nestled between soft Hawaiian rolls. Best of all, it only requires six simple ingredients, making it a breeze to prepare.
Ingredients
16 oz. frozen chicken tenders
12 oz. Hawaiian sweet rolls
1/4 cup butter, melted
1 tsp. garlic salt
2 cups marinara sauce
12 slices mozzarella cheese slices
Prep Time
10 minutes
Cook Time, Total Time, Yield
Cook Time: 13-16 minutes
Total Time: 26-30 minutes
Yield: 12 sliders
Instructions
1. Preheat your oven to 375 degrees F and line a 9×13-inch pan with foil.
2. Prepare the frozen chicken tenders according to the package instructions until they are cooked and hot.
3. Carefully cut the Hawaiian rolls in half lengthwise, keeping them intact.
4. In a small bowl, mix together the melted butter and garlic salt to create a flavorful topping.
5. Place the bottom layer of the Hawaiian rolls in the foil-lined pan. Add a layer of mozzarella cheese slices on top.
6. Layer the chicken tenders on top of the cheese, arranging them in rows for easy slicing later.
7. Spread a layer of marinara sauce over the chicken, followed by another layer of mozzarella cheese.
8. Finally, place the top section of the Hawaiian rolls over the filled bottom layer and brush the tops with the garlic butter mixture.
9. Bake the sliders in the preheated oven for 13-16 minutes, or until the cheese is melted and the tops of the buns are golden brown.
Enjoy your Cheesy Chicken Parmesan Sliders as a crowd-pleasing delight!
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit. Line a 9×13-inch baking pan with aluminum foil for easy cleanup.
Step 2: Prepare Chicken Tenders
Cook the frozen chicken tenders according to the package instructions. Ensure they are hot and fully cooked when done.
Step 3: Slice Hawaiian Rolls
Keeping the Hawaiian rolls intact, carefully cut them in half lengthwise to create a top and bottom layer.
Step 4: Make Garlic Butter
In a small bowl, combine the melted butter with garlic salt. Mix until well combined.
Step 5: Assemble the Sliders
Place the bottom layer of the Hawaiian rolls in the prepared foil-lined pan. Add a layer of mozzarella cheese slices on top, followed by a layer of the cooked chicken tenders. Try to arrange the chicken in rows for easy slicing later. Next, pour marinara sauce over the chicken, then add another layer of cheese on top.
Step 6: Add the Top Buns
Carefully place the top layer of the Hawaiian rolls over the cheese. Use a brush to apply the garlic butter mixture generously on top of the buns.
Step 7: Bake
Place the pan in the preheated oven and bake the sliders for 13 to 16 minutes, or until the cheese is melted and the tops of the buns are golden brown.
Notes
Storage
Leftover sliders can be stored in the refrigerator in an airtight container for up to 3 days.
Serving Suggestion
These sliders are perfect for parties, game days, or as a quick weeknight dinner option.
Variations
Feel free to add additional ingredients such as cooked bacon, sliced peppers, or basil for extra flavor. Adjust the marinara sauce to your liking for more or less sauce.
Cook techniques
Preparation of Chicken Tenders
Ensure chicken tenders are fully cooked according to the package instructions. You can bake, fry, or air-fry them as desired, but they must be hot before assembling the sliders.
Cutting Hawaiian Rolls
Carefully slice the Hawaiian rolls in half lengthwise, keeping them connected at the bottom. This allows for easy assembly and helps maintain the structure of the sliders.
Garlic Butter Mixture
Combine melted butter and garlic salt in a small bowl. This mixture will be brushed on the top of the buns before baking to add flavor and a golden finish.
Layering Ingredients
When assembling the sliders, layer the cheese, chicken tenders, and marinara sauce in a systematic way. Ensure each layer is evenly distributed across the buns for consistent flavor in every bite.
Baking the Sliders
Place the assembled sliders in a foil-lined pan and bake in a preheated oven at 375 degrees F. Keep an eye on them and bake until the cheese is melted and the buns are golden brown, typically between 13-16 minutes.
FAQ
Can I use fresh chicken instead of frozen tenders?
Yes, you can use cooked fresh chicken as a substitute. Just ensure it’s shredded or sliced to fit inside the sliders.
What type of marinara sauce works best?
Any marinara sauce can be used; however, a thicker sauce may prevent the sliders from becoming soggy.
Can I make these sliders ahead of time?
Yes, you can assemble the sliders in advance and refrigerate them. Bake them just before serving for the best texture.
What can I substitute for mozzarella cheese?
You can use other cheeses like provolone or cheddar if you prefer a different flavor profile.
Can I add vegetables to the sliders?
Absolutely! Sautéed bell peppers, onions, or spinach can be added for extra flavor and nutrition.
Conclusion
The Cheesy Chicken Parmesan Sliders are a delightful and easy-to-make dish perfect for any gathering. With just six simple ingredients, these flavorful sliders combine the savory taste of chicken tenders, melted mozzarella, and rich marinara sauce, all nestled between soft Hawaiian rolls. Whether you’re hosting a party or simply looking for a quick family dinner, these sliders are sure to be a crowd-pleaser and leave everyone asking for more.
More recipes suggestions and combination
BBQ Chicken Sliders
Swap marinara sauce for barbecue sauce and add cheddar cheese for a smoky twist on the classic sliders.
Buffalo Chicken Sliders
Use buffalo sauce instead of marinara and add blue cheese crumbles for a spicy, tangy flavor.
Veggie Parmesan Sliders
Replace chicken tenders with roasted vegetables and keep the cheese and marinara for a delicious vegetarian option.
Pesto Chicken Sliders
Spread pesto on the rolls, layer with chicken and mozzarella, and bake for a fresh, herby version.
Caprese Sliders
Replace chicken with fresh mozzarella, tomatoes, and basil, drizzled with balsamic glaze for a refreshing treat.
Meatball Sliders
Substitute the chicken tenders with meatballs, add marinara and mozzarella for a traditional Italian flavor.
Taco Sliders
Use seasoned ground beef, cheddar cheese, and taco sauce to create a fun, Mexican-inspired slider variation.