Snickers Salad Recipe Easy Creamy Apple Dessert

A Sweet Story from My Kitchen

I first made this salad for my grandson’s birthday. He loved Snickers bars so much. I thought, why not put them in a treat?

Everyone at the party asked for the recipe. I still laugh at that. It became our special family dessert for celebrations.

Why This Silly Salad Matters

This isn’t just about mixing ingredients. It’s about making people smile. Simple joys are the best ones, don’t you think?

It also shows that cooking can be fun. You don’t need to be a fancy chef. Anyone can make something delicious and feel proud.

Let’s Make Snickers Salad Together

Grab your big mixing bowl. Whisk the pudding and milk until it gets thick. Doesn’t that smell amazing?

Then, gently fold in the Cool Whip. Now chop those apples and Snickers! *Fun fact:* A little lemon juice keeps apples from turning brown.

The Best Part: Sharing It

This dessert is perfect for sharing with friends. It always disappears fast from the table. What is your favorite treat to bring to a party?

I love to see everyone’s happy faces. That is my favorite part of cooking. It brings people together around the table.

Your Turn to Create

You can make this recipe your own. Try using different apples for a new taste. Do you like your desserts more sweet or more tart?

I sometimes add a drizzle of caramel on top. It is so good! What other candy bar would you try in this salad?

Ingredients:

Ingredient	Amount	Notes
Vanilla instant pudding mix	1 (3.4 oz) package
Milk	1 cup	Whole, 2%, 1% or nonfat
Cool Whip	8 oz	Defrosted
Granny Smith apples	6	Medium-large, or Pippin apples
Snickers candy bars	6	Full-size
Caramel sauce	As needed	For optional garnish
Lemon juice	As needed	For preventing apples from browning (optional)

My Easy Snickers Salad

This recipe always makes me smile. I first had it at a church potluck years ago. My friend Mabel brought it. I had to get the recipe right away. It is so simple and fun to make. Kids and grown-ups both love it. It feels like a treat but has fruit in it. That is my favorite kind of dessert. First, grab your big mixing bowl. Empty that packet of vanilla pudding into it. Pour in one cup of cold milk. Now, whisk it all together until it gets thick. I love watching it change. It goes from liquid to creamy so fast. (Hard-learned tip: Use a whisk, not a spoon. It gets rid of all the lumps!). Next, gently fold in the tub of Cool Whip. Just stir it slowly until it is all one color. It becomes so light and fluffy. Set this lovely cream aside for a moment. Now, for the fun part. Chop up your apples into little bites. Do the same with the Snickers bars. Try not to eat too many pieces. I always sneak a bite or two. Toss all those apple and candy pieces into the bowl. Mix everything together gently. You want every piece to get coated. Save a few chunks for the top. It makes the salad look so pretty. A little lemon juice on the saved apples keeps them bright. Do you prefer Granny Smith or sweet apples for snacks? Share below! Finally, pour your salad into a nice serving dish. Top it with the chunks you saved. A drizzle of caramel sauce is the perfect finish. It makes it look like it came from a fancy bakery. Then just pop it in the fridge to chill. The waiting is the hardest part, I think. Cook Time: 0 minutes Total Time: 15 minutes Yield: 10 servings Category: Dessert, Salad

Try These Fun Twists

This recipe is wonderful for playing around. You can change it with the seasons. Here are a few ideas I have tried myself. They always surprise my family in the best way. Peanut Butter Cup Swap: Use chopped peanut butter cups instead of Snickers. It is a chocolate-peanut butter dream. Autumn Harvest: Add a handful of mini marshmallows. A sprinkle of toffee bits would be lovely too. Berry Delight: Mix in some fresh red grapes and strawberries. It adds a lovely, juicy burst of flavor. Which one would you try first? Comment below!

Serving It Up Right

This salad is perfect for a big family gathering. I always make a double batch. It disappears so quickly. For a special touch, serve it in little glass cups. Everyone gets their own perfect portion. It is a rich dessert. A cup of hot coffee cuts through the sweetness nicely. For the kids, a cold glass of milk is the best partner. It is a classic combination for a reason. Which would you choose tonight?

Keeping Your Snickers Salad Fresh

This salad is best eaten the day you make it. But sometimes you have leftovers. Just cover the bowl tightly with plastic wrap. Then pop it in the fridge for a day or two. The apples might get a little softer, but it will still taste wonderful. I once made a huge batch for a church potluck. We had so much left! It kept just fine for my grandkids the next day. You cannot freeze this dessert. The whipped topping will become watery when it thaws. The apples will turn to mush, too. This is why making it fresh is so important. It saves you from a disappointing treat later. Have you ever tried storing it this way? Share below!

Fixing Common Snickers Salad Troubles

Sometimes the apples turn brown before you’re ready to serve. A little lemon juice tossed with them fixes this. It keeps your salad looking fresh and bright. I remember when I forgot the lemon juice once. My salad looked sad, but it still tasted great! Your pudding mixture might seem too thick. Just add another splash of milk. This will make it easier to fold in the other ingredients. A smooth mixture coats every bite perfectly. If your Snickers bars are too hard to cut, chill them first. A cold candy bar is much easier to chop into neat pieces. Solving these small problems makes you a more confident cook. It also makes your food look and taste its very best. Which of these problems have you run into before?

Your Snickers Salad Questions Answered

Q: Is this recipe gluten-free? A: Check your pudding mix and Snickers labels. Some brands contain gluten. Q: Can I make it ahead? A: Mix it up a few hours before. Wait to add the garnish until you serve. Q: What can I use instead of Cool Whip? A: You can use an equal amount of homemade sweetened whipped cream. Q: Can I double the recipe? A: Absolutely! Use a very large bowl to mix everything together easily. Q: Is the caramel sauce needed? A: No, but it adds a lovely extra sweetness. We always use it. Which tip will you try first?

Share Your Sweet Creation

I hope you love making this fun treat. It always brings a smile to everyone’s face. Your family and friends will be so impressed. I would love to see your beautiful Snickers Salad. Take a picture of your masterpiece. Have you tried this recipe? Tag us on Pinterest! It makes my day to see you in the kitchen. Happy cooking! —Elowen Thorn.