Contents
Introduction
Creamy Italian Chicken Pasta is a delightful dish that combines tender chicken, rich cream, and flavorful Italian seasonings all tossed together with pasta. This recipe is perfect for a hearty weeknight dinner or a special gathering, as it brings comfort and flavor to your table. The creamy sauce, combined with fresh ingredients, will surely become a family favorite.
Detailed Ingredients with measures
- Chicken breast – 1 pound, diced
- Olive oil – 2 tablespoons
- Garlic – 3 cloves, minced
- Heavy cream – 1 cup
- Chicken stock – ½ cup
- Parmesan cheese – ½ cup, grated
- Italian seasoning – 2 teaspoons
- Salt – to taste
- Pepper – to taste
- Pasta (penne or fettuccine) – 8 ounces
- Fresh parsley – for garnish, chopped
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 4 servings
Detailed Directions and Instructions
Step 1: Cook the Pasta
Cook pasta in boiling salted water according to package instructions until al dente. Drain and set aside.
Step 2: Sauté the Chicken
Heat olive oil in a large skillet over medium-high heat. Add diced chicken, season with salt and pepper, and cook until golden and cooked through, about 6–8 minutes. Remove chicken and set aside.
Step 3: Make the Creamy Sauce
Reduce heat to medium. Add minced garlic to the skillet and cook until fragrant, about 1 minute. Pour in heavy cream, chicken stock (½ cup), and Italian seasoning. Stir to combine and let it simmer for 2 minutes.
Step 4: Combine Ingredients
Return chicken to the skillet. Add cooked pasta and Parmesan cheese. Toss until pasta is coated with sauce.
Step 5: Heat and Serve
Cook an additional 2–3 minutes until heated through. Serve immediately, garnished with fresh parsley.
Notes
Note 1: Chicken Options
You can use boneless, skinless chicken breasts or thighs for this recipe.
Note 2: Pasta Types
Feel free to substitute different pasta shapes such as penne or fettuccine based on your preference.
Note 3: Vegetarian Option
To make this dish vegetarian, omit the chicken and add more vegetables like spinach, bell peppers, or mushrooms.
Note 4: Storage Recommendations
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave until warmed through.
Cook techniques
Preparing the chicken
To achieve tender and flavorful chicken, ensure that it is properly seasoned. Use a mix of Italian herbs and salt to enhance the taste.
Sautéing the chicken
Sauté the chicken in a hot pan with olive oil to develop a golden-brown crust. This method locks in moisture and adds texture.
Making the creamy sauce
Create a rich sauce by combining heavy cream with garlic and parmesan cheese. Simmer gently to allow the flavors to meld together.
Cooking the pasta
Cook the pasta until al dente. This ensures it maintains a firm texture and does not become mushy when mixed with the sauce.
Combining ingredients
Toss the cooked pasta with the creamy sauce and chicken. Ensure even coating for a harmonious blend of flavors.
Garnishing
Finish the dish with fresh herbs like parsley or basil for added flavor and presentation. A sprinkle of extra parmesan can enhance the dish visually and taste-wise.
FAQ
Can I use a different type of pasta?
Yes, you can substitute with your preferred pasta type, such as penne, fettuccine, or even gluten-free options.
Is it possible to make this dish dairy-free?
Yes, you can substitute heavy cream with coconut cream or a dairy-free cream alternative, and use vegan cheese if desired.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or microwave.
Can I add vegetables to this recipe?
Absolutely! You can add vegetables like spinach, bell peppers, or mushrooms to enhance the nutritional value and flavor.
Is this dish suitable for meal prep?
Yes, this dish can be made ahead of time and portioned for meal prep. Just reheat when ready to enjoy.
Conclusion
This creamy Italian chicken pasta is a delightful dish that combines rich flavors and comforting textures, making it perfect for a family dinner or a special occasion. The blend of chicken, creamy sauce, and pasta creates a satisfying meal that is sure to impress anyone at the table. It’s a versatile recipe that can be adjusted to suit various tastes and dietary preferences.
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