Introduction
BBQ Bacon Mac and Cheese Waffle Cones take comfort food to the next level. This innovative dish combines the creamy goodness of mac and cheese with the smoky flavor of bacon and the tang of BBQ sauce, all encased in a crispy waffle cone. Perfect for an outdoor gathering, a party, or simply a unique weeknight dinner, this recipe is sure to please both kids and adults alike. The playful presentation in waffle cones adds a fun element, making it not just a meal but an experience to savor.
This dish is not only delicious but also surprisingly easy to make. Packed with flavor and texture, it elevates traditional mac and cheese to new heights. Whether you are a seasoned chef or a kitchen novice, you will find joy in preparing and enjoying these delightful cones. So let’s dive into how to make this amazing dish!
Detailed Ingredients
cooked macaroni: 2 cups
waffle cones: 4
shredded cheddar cheese: 1 1/2 cups
cooked bacon, crumbled: 1/2 cup
BBQ sauce: 1/2 cup
milk: 1/2 cup
grated Parmesan cheese: 1/4 cup
butter: 1 tbsp
all-purpose flour: 1 tbsp
salt and pepper: to taste
Prep Time
Preparation for BBQ Bacon Mac and Cheese Waffle Cones is straightforward. The overall prep time is approximately 15 minutes. It’s a quick process that allows you to whip up a delicious meal without spending hours in the kitchen.
Cook Time, Total Time, Yield
Cook time for this dish is around 10-12 minutes in the oven, resulting in a total time of about 30 minutes, including preparation. This recipe yields four savory waffle cones, making it ideal for lunch, dinner, or even as a fun appetizer for guests.
Detailed Directions and Instructions
Step 1: Prepare the Roux
Start by warming butter in a medium saucepan over a steady flame. The butter should melt completely without browning.
Step 2: Create the Roux
Blend in the flour, creating a light roux. Stir continuously for around 2 minutes. This will form the base for your creamy cheese sauce.
Step 3: Add Milk
Gradually add the milk to the roux, stirring constantly. This process will help prevent any lumps from forming and will create a smooth mixture.
Step 4: Melt the Cheese
Introduce the shredded cheddar cheese into your creamy mixture. Stir until the cheese has completely melted and the sauce is smooth. Season with salt and pepper to taste.
Step 5: Combine Ingredients
Fold in your cooked macaroni, crumbled bacon, and BBQ sauce. Ensure that everything is evenly coated with the cheesy goodness.
Step 6: Fill the Waffle Cones
Gently load this savory mac and cheese mixture into each waffle cone, packing it softly to avoid any breakage but ensuring they’re filled to the brim.
Step 7: Preheat the Oven
While you are filling the cones, preheat your oven to 375°F (190°C). This temperature is perfect for giving your cones a golden finish.
Step 8: Bake the Cones
Stand your filled cones upright on a baking sheet. Put them in the preheated oven and let them bake for 10-12 minutes until the mixture is heated through and the tops are slightly golden.
Step 9: Add Finishing Touches
If desired, finish your cones with a sprinkle of grated Parmesan cheese before serving. This will add an extra layer of flavor and richness to your dish.
Step 10: Serve and Enjoy
Once baked, take the cones out of the oven and let them cool for a minute. These tasty BBQ Bacon Mac and Cheese Waffle Cones are ready to be devoured! Enjoy them warm while the cheese is still gooey!
Notes
– While the recipe calls for cheddar, feel free to experiment with different cheeses based on your preference, such as pepper jack for an extra kick or mozzarella for a milder taste.
– Ensure that your macaroni is well-cooked to avoid a hard texture in the cones. Al dente works best since they will bake further in the oven.
– Keep an eye on the cones towards the end of the baking time to prevent over-browning.
Cook techniques
– The roux: A classic technique used in many sauces, it’s essential to cook the flour sufficiently to eliminate any raw taste.
– Baking: Using the oven allows for an even, consistent heat which ensures that the cheese melts properly and the cones crisp up without burning.
– Layering flavors: By coating the macaroni with BBQ sauce and bacon, you’re building layers of taste that will tantalize the palate.
FAQ
Can I prepare these cones in advance?
Yes! You can prepare the mac and cheese mixture and fill the waffle cones ahead of time. Store them in the refrigerator and bake them just before you plan to serve.
What other fillings can I use besides bacon?
Feel free to get creative! You can add shredded chicken, caramelized onions, or even veggies like cooked broccoli or spinach for a more nutritious version.
Can I use gluten-free cones?
Absolutely! Gluten-free waffle cones are available at most grocery stores, making this recipe accessible for those with gluten sensitivities.
How should I store leftovers?
If you have any leftover cones, they can be kept in an airtight container in the fridge for a couple of days. Reheat in the oven to maintain their crispy texture.
Conclusion
BBQ Bacon Mac and Cheese Waffle Cones serve as an ideal combination of flavors and textures that are sure to leave a lasting impression. This unique take on a classic comfort dish transforms everyday ingredients into something that’s not just delicious but also visually striking. The contrast of crunchy waffle cones and creamy mac and cheese, along with the smoky flavor of bacon and tangy BBQ, creates a dish that will quickly become a favorite in your meal repertoire.
Whether it’s a casual family dinner or a festive gathering with friends, these waffle cones are sure to impress and satisfy. Elevate your dining experience with this delightful dish that’s packed with flavors everyone loves!
More recipes suggestions and combinations
Buffalo Chicken Waffle Cones
Substitute the mac and cheese with buffalo chicken dip for a spicy twist, topped with blue cheese crumbles for extra flavor.
Veggie Mac and Cheese Waffle Cones
Incorporate your favorite vegetables like bell peppers or spinach into the mac and cheese for a healthier version.
Mac and Cheese Pizza Cones
Mix marinara sauce into your mac and cheese and top with pepperoni to create a pizza-inspired twist on this dish.
Cheesy BBQ Pulled Pork Waffle Cones
Swap out the bacon for tender BBQ pulled pork for a savory bite that’s sure to delight meat lovers.
With these alternative recipes and combinations, you can continuously reinvent this delicious dish and keep your meals exciting!