Introduction
Cream Cheese Banana Bread is a delightful fusion of flavors that takes classic banana bread to the next level. This recipe produces a light, moist, and delicious loaf that’s perfect for breakfast, snacks, or any time you crave a sweet treat. The addition of cream cheese adds a rich and creamy layer, making each slice simply irresistible.
Detailed Ingredients with measures
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
3 ripe bananas, mashed
1/4 cup sour cream
4 ounces cream cheese, softened
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cooking Time: 65 minutes
Total Time: 80 minutes
Yield: 10 servings
Prepare to indulge in this wonderfully moist Cream Cheese Banana Bread that is so easy to make and sure to impress anyone who takes a bite! Perfect for sharing or enjoying all by yourself, this recipe is a must-try for any banana bread lover.
