Introduction
Air fryers have revolutionized the way we cook, allowing for delicious meals with less oil and quicker cooking times. One of the simplest and most satisfying recipes you can make in an air fryer is for crispy, tender potatoes. This recipe for Air Fryer Potatoes from Love and Lemons is not only easy to prepare but also packed with flavor. Whether you’re looking for a side dish or a snack, these seasoned potatoes will delight your taste buds.
Detailed Ingredients with measures
1 pound baby potatoes, halved or quartered, or Yukon Gold potatoes cut into ¾-inch pieces
1½ tablespoons extra-virgin olive oil
½ teaspoon garlic powder
½ teaspoon Italian seasoning
½ teaspoon sea salt
Freshly ground black pepper
Chopped fresh parsley, for garnish
Prep Time
10 minutes
Cook Time, Total Time, Yield
Cook Time: 15 to 20 minutes
Total Time: 25 to 30 minutes
Yield: Serves 4
Now you’re ready to whip up some delicious Air Fryer Potatoes that are sure to impress. Enjoy this delightful dish with your favorite meal or as a tasty snack!
Detailed Directions and Instructions
Step 1: Preheat the Air Fryer
Preheat the air fryer to 400°F (200°C). This step is crucial to ensure even cooking for the potatoes.
Step 2: Prepare the Potatoes
In a large mixing bowl, combine the halved or quartered baby potatoes (or Yukon Gold potatoes cut into ¾-inch pieces) with 1½ tablespoons of extra-virgin olive oil, ½ teaspoon of garlic powder, ½ teaspoon of Italian seasoning, ½ teaspoon of sea salt, and several grinds of freshly ground black pepper. Toss everything together until the potatoes are evenly coated with the oil and seasonings.
Step 3: Arrange the Potatoes in the Air Fryer
Place the seasoned potatoes into the air fryer basket in a single layer, ensuring there’s some space between each piece for optimal air circulation. If the basket is small, consider cooking the potatoes in batches.
Step 4: Air Fry the Potatoes
Set the air fryer to cook for 15 to 20 minutes. Remember to flip the potatoes halfway through the cooking time to promote even browning. They are done when they are tender and have a golden-brown color around the edges.
Step 5: Season and Serve
After air frying, check the seasoning and add more salt or pepper to taste if needed. Transfer the potatoes to a serving dish, garnish with chopped fresh parsley, and serve immediately.
Notes
Choosing Potatoes
You can use baby potatoes for quicker cooking or Yukon Gold potatoes for a creamier texture; both options work well.
Additional Seasoning Options
Feel free to customize the seasonings by adding herbs like rosemary or thyme for extra flavor.
Storage
Leftover air-fried potatoes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer to restore crispiness.
Cook techniques
Preheating the Air Fryer
Preheating ensures that the air fryer reaches the desired cooking temperature, allowing the potatoes to cook evenly and develop a crispy exterior.
Tossing Ingredients
Tossing the potatoes with olive oil and seasonings in a large bowl helps to evenly coat each piece, enhancing their flavor and promoting uniform cooking.
Arranging in the Air Fryer Basket
Arranging the potatoes in a single layer with space between them allows hot air to circulate freely, which is crucial for achieving that crispy texture.
Flipping Halfway Through Cooking
Flipping the potatoes allows both sides to brown evenly and prevents sticking, resulting in a more uniform texture and color.
Garnishing
Garnishing with fresh parsley not only adds a pop of color but also enhances the dish’s flavor with a fresh, herby note.
FAQ
Can I use other types of potatoes?
Yes, you can use other varieties like Russet or red potatoes, but cooking times may vary slightly.
How do I know when the potatoes are done?
The potatoes should be tender when pierced with a fork and have a golden-brown exterior.
Can I make these potatoes ahead of time?
While air-fried potatoes are best enjoyed fresh, you can prepare them ahead and reheat them in the air fryer to regain some crispiness.
What can I serve with air fryer potatoes?
Air fryer potatoes pair well with a variety of dishes, such as grilled meats, vegetable dishes, or as part of a salad.
Is it necessary to use olive oil?
While olive oil adds flavor and helps achieve crispiness, you can use other oils like avocado or canola if preferred.
Conclusion
The Air Fryer Potatoes from Love and Lemons are a deliciously easy addition to any meal. With their crispy edges and tender interiors, they serve as the perfect side dish for various cuisines. The simplicity of the recipe allows for versatility, making it a fantastic option for both weeknight dinners and gatherings.
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