Introduction
Country Ranch Green Beans and Potatoes with Bacon is a delightful dish that combines fresh green beans and tender potatoes, all brought together with savory bacon. This recipe is perfect for a family dinner or a potluck, providing a hearty yet simple side that is packed with flavor. The combination of crisp vegetables and crispy bacon makes this dish a crowd-pleaser and a great way to enjoy the season’s best produce.
Detailed Ingredients with measures
– 1 pound of fresh green beans, trimmed
– 1 pound of baby potatoes, halved
– 4 slices of bacon, chopped
– 1 small onion, diced
– 3 cloves of garlic, minced
– 1 cup of chicken broth
– 1 teaspoon of salt
– ½ teaspoon of black pepper
– 1 teaspoon of dried thyme
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4 servings
