Introduction
Sweet Hawaiian Crockpot Chicken is a delightful dish that brings the tropical flavors of Hawaii right to your dinner table. This recipe combines tender chicken breast with a sweet and tangy sauce, making it a perfect meal for any occasion. The slow-cooking method allows the flavors to meld beautifully, creating a dish that’s both comforting and delicious. Serve it over rice or with your favorite side for a satisfying meal your whole family will love.
Detailed Ingredients with measures
– 4 boneless, skinless chicken breasts
– 1 cup pineapple juice
– ½ cup brown sugar
– ½ cup soy sauce
– 1 teaspoon minced garlic
– 1 teaspoon ground ginger
– 1 cup chopped bell peppers (any color)
– 1 cup sliced onions
– 1 tablespoon cornstarch
– 2 tablespoons water
Prep Time
Preparation time for the Sweet Hawaiian Crockpot Chicken is approximately 10 minutes. This quick and easy prep ensures that you can enjoy this flavorful dish without spending all day in the kitchen.
Cook Time, Total Time, Yield
Cook time for this dish is around 4 to 6 hours on low or 2 to 3 hours on high in the crockpot. The total time from start to finish, including prep and cooking, is approximately 4 to 6 hours. This recipe yields about 4 servings, making it a perfect option for families or small gatherings. Enjoy this sweet and savory dish that brings a taste of the islands to your home!
