Introduction
Instant Pot Cherry BBQ Meatballs and Cocktail Wieners is a delightful and easy dish that combines the sweetness of cherries with savory meatballs and wieners. This recipe is perfect for gatherings, parties, or even a cozy family dinner. Using an Instant Pot to prepare this dish saves time and minimizes cleanup, making it a convenient choice for busy home cooks.
Detailed Ingredients with measures
– Ground beef: 1 pound
– Breadcrumbs: 1/2 cup
– Egg: 1 large
– Minced garlic: 1 teaspoon
– Salt: 1/2 teaspoon
– Black pepper: 1/4 teaspoon
– Onion powder: 1/2 teaspoon
– Cooking oil: 1 tablespoon
– BBQ sauce: 1 cup
– Cherry pie filling: 1 cup
– Cocktail wieners: 14 ounces
Prep Time
20 minutes
Cook Time, Total Time, Yield
Cook Time: 10 minutes
Total Time: 30 minutes
Yield: 6 servings
Detailed Directions and Instructions
Step 1: Prepare the Ingredients
Gather all necessary ingredients for the meatballs and cocktail wieners. Ensure that everything is measured and ready for the cooking process.
Step 2: Mix the Meatball Ingredients
In a large mixing bowl, combine ground meat, breadcrumbs, egg, and any seasonings. Mix thoroughly until all ingredients are well incorporated.
Step 3: Form the Meatballs
Take small portions of the meat mixture and roll them into balls, about 1 inch in diameter. Set aside on a plate or baking sheet.
Step 4: Sauté the Meatballs
Using the sauté function on the Instant Pot, add a little oil to the pot and brown the meatballs in batches. Make sure to turn them frequently for even browning.
Step 5: Add the Sauce
Once the meatballs are browned, remove them from the pot. In the same pot, add the cherry BBQ sauce and stir to clean the bottom of the pot.
Step 6: Combine Meatballs and Wieners
Return the browned meatballs to the pot along with the cocktail wieners. Stir to coat everything in the sauce evenly.
Step 7: Pressure Cook
Close the lid of the Instant Pot and set it to pressure cook for the appropriate time, usually around 5-8 minutes, depending on the size of the meatballs.
Step 8: Release Pressure
Once the cooking time is complete, perform a quick release of pressure, being careful of steam.
Step 9: Serve
Open the lid and give the meatballs and wieners a good stir. Serve hot, garnished as desired.
Notes
Note 1: Meat Choices
You can use different types of ground meat, such as beef, turkey, or chicken, depending on your preference.
Note 2: Sauce Variations
Feel free to experiment with different BBQ sauces or add additional seasonings for a unique flavor twist.
Note 3: Cooking Time
Cooking time may vary based on the size of the meatballs and the model of your Instant Pot; adjust as necessary.
Note 4: Meal Prep
These meatballs can be prepared in advance and stored in the refrigerator for a couple of days or frozen for later use.
