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Cook techniques
Preparing the Brownie Layer
Making the Cheesecake Filling
Baking the Layers Together
Cooling and Setting
Applying the Caramel Topping
FAQ
Can I use a different type of chocolate for the brownie layer?
How long should I let the cheesecake cool?
Can this dessert be made in advance?
What is the best way to cut the cheesecake?
Can I substitute cream cheese with another ingredient?
More recipes suggestions and combination
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