Cook techniques
Making Pie Crust
Use cold butter and handle the dough minimally for a flaky texture. Keep the ingredients chilled and mix until just combined.
Preparing the Cherry Filling
Pit and slice fresh cherries, then mix with sugar and cornstarch. Let the mixture sit to draw out the juices before filling the crust.
Assembling the Pie Bites
Roll out the pie crust and use a cookie cutter to create circles. Fill the center with cherry filling and fold over to seal the edges.
Baking the Pie Bites
Preheat the oven and bake until the crust is golden brown. Brush with egg wash for a shiny finish.
Cooling and Serving
Allow the pie bites to cool slightly before serving. This helps the filling set and makes them easier to handle.
FAQ
Can I use frozen cherries for the filling?
Yes, frozen cherries can be used, but be sure to thaw and drain excess liquid before mixing.
How do I store leftovers?
Store any leftover pie bites in an airtight container at room temperature for up to two days or in the refrigerator for up to a week.
Can I make the pie crust ahead of time?
Absolutely! The pie crust can be made in advance and stored in the refrigerator for up to three days or frozen for later use.
What can I substitute for cornstarch?
You can use all-purpose flour as a substitute for cornstarch, though the texture may be slightly different.
How can I prevent the crust from becoming soggy?
Ensure the filling is not overly wet and consider pre-baking the crust for a few minutes before adding the filling.
Conclusion
Cherry pie bites are a delicious and convenient treat perfect for any occasion. With their flaky crust and sweet cherry filling, they offer a delightful bite-sized indulgence. Whether enjoyed as a dessert or a snack, these treats are sure to please everyone.
More recipes suggestions and combination
Apple Pie Bites
Replace cherries with spiced apples for a classic flavor twist.
Peach Cobbler Bites
Use fresh peaches and a hint of cinnamon for a summery delight.
Mixed Berry Bites
Combine blueberries, raspberries, and blackberries for a colorful and tangy variation.
Chocolate Hazelnut Bites
Fill the bites with chocolate hazelnut spread for a rich and indulgent dessert.
Pumpkin Pie Bites
In autumn, use a pumpkin filling with spices for a seasonal favorite.
Lemon Curd Bites
For a zesty change, fill with tangy lemon curd topped with powdered sugar.
Coconut Cream Bites
Incorporate coconut cream and toasted coconut for a tropical flavor.
Nutella Strawberry Bites
Layer Nutella and fresh strawberries for a sweet and fruity combination.
Almond Joy Bites
Use a combination of chocolate, almonds, and coconut for a flavor reminiscent of the candy bar.