Introduction
Crock Pot Cube Steak is a comforting and hearty dish that is perfect for a family meal. This recipe transforms tough cube steak into tender and flavorful pieces that melt in your mouth, all thanks to the slow cooking process. Combining the steak with savory onion and mushroom gravy creates a delicious sauce that pairs wonderfully with mashed potatoes or rice. Whether you’re looking for an easy weeknight dinner or a meal to impress guests, this slow cooker cube steak will surely please everyone at the table.
Detailed Ingredients with measures
– cube steak (2 pounds)
– onion soup mix (1 packet)
– cream of mushroom soup (1 can, 10.5 ounces)
– beef broth (1 cup)
– garlic powder (1 teaspoon)
– black pepper (to taste)
– mushrooms (1 cup, sliced)
– onion (1 medium, sliced)
Prep Time
The preparation time for this recipe is approximately 15 minutes. This includes slicing the onions and mushrooms, as well as seasoning the cube steak.
Cook Time, Total Time, Yield
The cook time for the Crock Pot Cube Steak is about 6 to 8 hours on low or 3 to 4 hours on high. Therefore, the total time from preparation to serving can range from 6 hours 15 minutes to 8 hours 15 minutes, depending on your cooking method. This recipe yields approximately 4 to 6 servings, making it ideal for families or meal prepping.
Detailed Directions and Instructions
Step 1: Prepare the Cube Steak
Begin by seasoning the cube steaks with salt and pepper on both sides to enhance their flavor.
Step 2: Sear the Steaks
Heat a skillet over medium-high heat and add some oil. Once the oil is hot, sear the cube steaks for about 3-4 minutes per side until browned. This step helps to add depth of flavor.
Step 3: Transfer to the Crock Pot
After searing, transfer the steaks to the crock pot. Make sure to layer them in a single layer for even cooking.
Step 4: Add Gravy Ingredients
In the same skillet, add onion soup mix and beef broth, stirring until combined. Pour this mixture over the cube steaks in the crock pot.
Step 5: Cook in the Crock Pot
Cover the crock pot and set it to cook on low for 6-8 hours. This slow cooking will make the steaks tender and flavorful.
Step 6: Serve the Dish
Once the cooking time is completed, remove the cube steaks from the crock pot and serve warm. Pair it with mashed potatoes or rice to enjoy the gravy.
Notes
Note 1: Alternative Seasonings
Feel free to experiment with other seasonings like garlic powder or paprika for additional flavor.
Note 2: Cooking Time Variation
Cooking times may vary based on the thickness of the steaks and the specific crock pot model used.
Note 3: Leftovers Storage
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before serving.
