Introduction
Crock Pot Sirloin Tip Roast is a fantastic dish that brings comfort food to a whole new level. This recipe highlights the simplicity and convenience of using a slow cooker to create a tender, flavorful roast, perfect for family dinners or special occasions. It’s an easy recipe that requires minimal effort, allowing you to enjoy rich flavors without spending hours in the kitchen.
Detailed Ingredients with measures
Sirloin tip roast – 3 to 4 pounds
Salt – 1 teaspoon
Black pepper – 1 teaspoon
Garlic powder – 1 teaspoon
Onion powder – 1 teaspoon
Beef broth – 1 cup
Carrots – 4, chopped
Potatoes – 4, chopped
Onion – 1, quartered
Prep Time
20 minutes
Cook Time, Total Time, Yield
Cook Time: 8 hours on low or 4 hours on high
Total Time: 8 hours 20 minutes on low or 4 hours 20 minutes on high
Yield: Serves 6 to 8 people
Detailed Directions and Instructions
Step 1: Prepare the Roast
Start by seasoning the sirloin tip roast with salt and black pepper on all sides.
Step 2: Sear the Roast
In a hot skillet over medium-high heat, add oil and sear the roast for about 2-3 minutes on each side until browned.
Step 3: Add the Roast to the Crock Pot
Transfer the seared roast to the crock pot.
Step 4: Combine Additional Ingredients
In a bowl, mix together beef broth, Worcestershire sauce, garlic, and onion soup mix. Stir well.
Step 5: Pour Mixture Over the Roast
Pour the mixture over the roast in the crock pot ensuring it is evenly covered.
Step 6: Cook the Roast
Cover the crock pot with its lid and set it to cook on low for 8 hours or high for 4 hours.
Step 7: Check for Doneness
After the cooking time is complete, check that the roast is tender and easily pulls apart with a fork.
Step 8: Rest and Slice the Roast
Remove the roast from the crock pot and let it rest for about 10-15 minutes before slicing it against the grain.
Step 9: Serve
Serve the sliced roast with the juices from the crock pot, along with your favorite side dishes.
Notes
Note 1: Choice of Beef Broth
You can use low-sodium beef broth if desired to control the saltiness of the dish.
Note 2: Leftovers Storage
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Note 3: Additional Vegetables
You can add vegetables like carrots and potatoes to the crock pot for a complete meal.
Note 4: Cooking Time Variations
If you prefer a more well-done roast, consider increasing the cooking time slightly, checking for tenderness.
Note 5: Season Adjustments
Feel free to adjust the seasonings according to your taste preference.
