Introduction
If you’re on the lookout for a scrumptious and easy-to-make dish, look no further than Instant Pot Honey Garlic Chicken Sandwiches. This delightful recipe combines tender chicken infused with sweet and savory honey garlic sauce, making it the perfect filling for sandwiches. Whether you’re serving it for a family dinner or a weekend gathering, these sandwiches are sure to impress.
Detailed Ingredients with measures
– 1 pound of boneless, skinless chicken thighs
– 1/2 cup of honey
– 1/4 cup of soy sauce
– 4 garlic cloves, minced
– 1 tablespoon of apple cider vinegar
– 1 teaspoon of sesame oil
– Salt and pepper to taste
– 4 hamburger buns
– Optional toppings: sliced cucumbers, shredded cabbage, or green onions
Prep Time
20 minutes
Cook Time, Total Time, Yield
Cook Time: 15 minutes
Total Time: 35 minutes
Yield: 4 sandwiches
These Instant Pot Honey Garlic Chicken Sandwiches are not just quick to prepare, but they also pack a flavorful punch. Perfectly sweetened and seasoned, this dish is a guaranteed crowd-pleaser.
Detailed Directions and Instructions
Prepare the Chicken
Cut the chicken breasts into smaller pieces that will fit easily in the Instant Pot.
Add Ingredients to the Instant Pot
Place the cut chicken breasts into the Instant Pot. Add the honey, soy sauce, minced garlic, and ground ginger to the chicken.
Mix the Sauce
Stir the ingredients in the pot to ensure the chicken is well-coated with the honey garlic sauce.
Seal the Instant Pot
Close the lid of the Instant Pot and ensure that the valve is set to the sealing position.
Set Cooking Time
Set the Instant Pot to manual mode and cook on high pressure for 10 minutes.
Natural Pressure Release
Once the cooking time is complete, allow the Instant Pot to release pressure naturally for 5 minutes. After that, carefully switch the valve to the venting position to release any remaining pressure.
Shred the Chicken
Open the lid of the Instant Pot and use two forks to shred the chicken directly in the pot. Mix it well with the sauce.
Prepare the Buns
Toast the sandwich buns in a toaster or on a skillet until they are golden brown.
Assemble the Sandwiches
Spoon the honey garlic chicken onto the bottom half of each toasted bun. Top with your choice of garnishes, such as sliced green onions or coleslaw.
Serve
Place the top half of the bun on the assembled chicken. Serve with additional sauce on the side if desired.
Notes
Chicken Substitutes
You can substitute chicken breasts with chicken thighs for a richer flavor.
Storage
Leftover honey garlic chicken can be stored in an airtight container in the refrigerator for up to 3 days.
Freezing
This chicken recipe can be frozen. Store it in a freezer-safe container for up to 3 months.
Serving Suggestions
These sandwiches pair well with a side of fries, salad, or steamed vegetables.
