Garlic Butter Steak Bites Recipe

Introduction

If you’re looking for a quick yet mouthwatering meal, Garlic Butter Steak Bites are the perfect choice. This recipe offers a delightful combination of tender steak seasoned simply but flavorfully, and the richness of garlic-infused butter. Ideal for a special occasion or a simple weeknight dinner, these steak bites come together in no time and will surely impress your family and friends.

Detailed Ingredients with measures

1 pound sirloin steak 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/4 cup unsalted butter 2 cloves garlic, minced 1 tablespoon fresh parsley, chopped

Prep Time

10 minutes

Cook Time, Total Time, Yield

Cook Time: 8 minutes Total Time: 18 minutes Yield: 4 servings Enjoy your delicious Garlic Butter Steak Bites!

Detailed Directions and Instructions

Prepare the Steak:

– Cut the sirloin steak into 1-inch cubes. – Season the steak cubes with kosher salt and freshly ground black pepper, tossing to coat evenly.

Cook the Steak:

– In a large skillet over medium-high heat, melt the unsalted butter. – Add the seasoned steak cubes to the skillet. – Sear the steak bites until browned on all sides, approximately 6 to 8 minutes in total.

Add Garlic:

– Turn off the heat. – Immediately add the minced garlic to the skillet, stirring to coat the steak bites until the garlic becomes fragrant.

Garnish and Serve:

– Remove the skillet from the heat. – Garnish the steak bites with freshly chopped parsley. – Serve immediately.

Notes

Ingredient Selection:

– Choose a quality sirloin steak for the best flavor and tenderness.

Cooking Tips:

– Ensure the skillet is hot enough before adding the steak to achieve a good sear.

Serving Suggestions:

– These steak bites pair well with a side of mashed potatoes or a fresh salad.

Cook Techniques

Preparing the Steak

Cutting the sirloin steak into evenly sized 1-inch cubes ensures that they cook uniformly. Seasoning the steak with kosher salt and freshly ground black pepper enhances its natural flavors.

Searing the Steak

Using a large skillet over medium-high heat allows for a proper sear. Melting the butter before adding the steak helps create a rich flavor while preventing sticking. Sear the steak cubes for 6 to 8 minutes, turning them to brown all sides.

Adding Garlic

By turning off the heat before adding minced garlic, you prevent the garlic from burning while allowing it to infuse its flavor into the steak bites. Stirring immediately helps ensure the garlic is evenly distributed.

Garnishing and Serving

Garnishing the cooked steak bites with freshly chopped parsley not only adds color but also freshens the dish with a bright flavor. Serving immediately guarantees the best taste and texture.

FAQ

Can I use a different cut of steak?

Yes, you can use other cuts like ribeye or filet mignon, but adjust cooking time according to the thickness.

Is it necessary to use unsalted butter?

Using unsalted butter allows you to control the overall saltiness of the dish, but you can use salted butter if preferred.

Can I add other seasonings?

Absolutely! Feel free to experiment with additional spices or marinades to enhance the steak bites’ flavor profile.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet over low heat to maintain tenderness.

What sides pair well with Garlic Butter Steak Bites?

These steak bites pair well with a variety of sides like mashed potatoes, steamed vegetables, or a fresh salad.

Conclusion

The Garlic Butter Steak Bites are a perfect combination of savory flavors and tender meat, making them an ideal dish for any occasion. Their quick preparation and delicious taste make them a go-to recipe for both casual dinners and special gatherings. Enjoy these delightful bites as they will surely impress family and friends alike!

More recipes suggestions and combination

Garlic Butter Shrimp

Sauté shrimp in garlic butter for a quick seafood dish that pairs wonderfully with rice or pasta.

Steak Tacos

Utilize the garlic butter steak bites in soft tortillas with fresh toppings like avocado, salsa, and cilantro for a delicious taco night.

Steak Salad

Serve the steak bites over a bed of mixed greens, topped with cherry tomatoes, blue cheese, and a balsamic vinaigrette for a refreshing salad.

Garlic Butter Mushrooms

Make a side of sautéed mushrooms in the same garlic butter sauce to complement your steak bites for a rich flavor combination.

Steak and Eggs Breakfast Bowl

Transform leftover steak bites into a hearty breakfast by pairing them with scrambled eggs, avocado, and toast for a filling meal.