Introduction
Indulge in the perfect combination of warm fall spices and rich chocolate with these Luscious Chocolate Pumpkin Bars! Soft and moist with a drizzle of dark chocolate, these bars make for a cozy autumn treat that is sure to please your taste buds and warm your heart.
Detailed Ingredients with measures
1 cup unsalted butter, melted
1 cup granulated sugar
1/2 cup brown sugar
2 large eggs
2 teaspoons vanilla extract
1 cup pumpkin puree
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon salt
1 cup semi-sweet chocolate chips, divided
1/2 cup dark chocolate, melted for topping
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 12 servings
Enjoy the delightful blend of flavors in these luscious chocolate pumpkin bars this fall! Their combination of chocolate and pumpkin will satisfy your cravings and make for a perfect treat to share with friends and family.
Detailed Directions and Instructions
1. Preheat the Oven:
Preheat your oven to 350°F (175°C). Line a 9×13-inch baking dish with parchment paper, making sure to leave extra paper hanging over the edges for easy removal.
2. Mix Wet Ingredients:
In a large bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth. Add the eggs and vanilla extract, mixing until fully incorporated. Stir in the pumpkin puree.
3. Prepare Dry Ingredients:
In a separate bowl, whisk together the flour, baking soda, cinnamon, nutmeg, cloves, and salt.
4. Combine Wet and Dry Ingredients:
Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Fold in 1/2 cup of the semi-sweet chocolate chips.
5. Assemble and Bake:
Pour the batter into the prepared baking dish, spreading it evenly. Sprinkle the remaining 1/2 cup of chocolate chips on top. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
6. Cool and Drizzle:
Remove from the oven and allow the bars to cool completely in the pan. Once cooled, drizzle the melted dark chocolate over the bars.
7. Serve:
Using the overhanging parchment paper, lift the bars out of the pan. Cut into squares and enjoy your decadent chocolate pumpkin bars!
Notes
Prep Time:
15 minutes
Cooking Time:
30 minutes
Total Time:
45 minutes
Calories:
320 kcal per serving
Servings:
12 servings
