Introduction
Hawaiian Ambrosia Salad is a delightful and refreshing dish that combines tropical flavors with a creamy texture. Perfect for summer gatherings, potlucks, or as a sweet treat at any time of the year, this salad is a mix of fruits, nuts, and marshmallows that create a deliciously satisfying dessert. With its vibrant colors and appealing presentation, Hawaiian Ambrosia Salad is sure to impress your guests and bring a taste of the tropics to your table.
Detailed Ingredients with measures
– 1 can of mandarin oranges, drained
– 1 cup of crushed pineapple, drained
– 1 cup of mini marshmallows
– 1 cup of sweetened shredded coconut
– 1 cup of whipped topping
– ¼ cup of chopped pecans or walnuts
Prep Time
The preparation time for Hawaiian Ambrosia Salad is approximately 15 minutes. This makes it a quick and easy option for those looking to add a delicious dessert to their meal without spending hours in the kitchen.
Cook Time, Total Time, Yield
Hawaiian Ambrosia Salad does not require cooking, so the cook time is 0 minutes. The total time, including preparation, is about 15 minutes. This recipe yields around 4 to 6 servings, depending on portion sizes. Enjoy this delightful salad as a side or a stand-alone dessert!
Detailed Directions and Instructions
Step 1: Prepare the Whipped Cream
In a mixing bowl, use an electric mixer to beat the heavy cream until soft peaks form. This should take about 3-4 minutes.
Step 2: Mix the Ingredients
In a large bowl, add the crushed pineapple (drained), mandarin oranges (drained), shredded coconut, and mini marshmallows. Gently fold these ingredients together.
Step 3: Combine with Whipped Cream
Add the whipped cream to the fruit mixture. Carefully fold it in until everything is well combined and the fruit mix is coated with the whipped cream.
Step 4: Add the Cherries
Fold in the maraschino cherries gently to avoid breaking them.
Step 5: Chill the Salad
Transfer the ambrosia salad to a serving bowl or dish. Cover it with plastic wrap and refrigerate for at least 2 hours before serving. This allows the flavors to meld together.
Step 6: Serve
Once chilled, stir the salad gently before serving. It can be served as a dessert or alongside a meal.
Notes
Serving Suggestions
This salad pairs well with grilled meats or can be served as a light dessert after a meal.
Storage
Leftover Hawaiian ambrosia salad can be stored in an airtight container in the refrigerator for up to 3 days.
Variations
Feel free to customize the salad by adding nuts or swapping out fruit for your favorites, such as bananas or strawberries.
Texture Consideration
For the best texture, ensure all canned fruits are well-drained before mixing to prevent excess moisture.
