Eggless Chocolate Waffles

Eggless Chocolate Waffles
Eggless Chocolate Waffles

Introduction

Indulge in the delight of eggless chocolate waffles, a treat that perfectly combines the rich flavor of chocolate with a fluffy and crispy texture. Ideal for breakfast, dessert, or a snack, these waffles cater to both chocolate lovers and those who prefer eggless options. Simple to prepare and delicious to eat, they are sure to become a family favorite.

Detailed Ingredients with measures

All-purpose flour: 1 cup
Cocoa powder: 1/4 cup
Baking powder: 1 tablespoon
Baking soda: 1/2 teaspoon
Sugar: 1/2 cup
Salt: 1/4 teaspoon
Milk: 1 cup
Vegetable oil: 1/4 cup
Vanilla extract: 1 teaspoon

Prep Time

15 minutes

Cook Time, Total Time, Yield

Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 4 waffles

Eggless Chocolate Waffles
Eggless Chocolate Waffles

Detailed Directions and Instructions

Step 1: Prepare the Batter

In a mixing bowl, combine all the dry ingredients: all-purpose flour, cocoa powder, sugar, baking powder, and salt. Whisk together until evenly mixed.

Step 2: Mix Wet Ingredients

In a separate bowl, mix the wet ingredients: vegetable oil, milk (or any dairy-free alternative), and vanilla extract. Whisk together until smooth.

Step 3: Combine Ingredients

Slowly pour the wet mixture into the dry mixture. Stir gently to combine, ensuring there are no lumps, but be careful not to overmix.

Step 4: Preheat the Waffle Maker

Preheat your waffle maker according to the manufacturer’s instructions until it is ready for use.

Step 5: Cook the Waffles

Grease the waffle maker lightly with oil or non-stick spray. Pour the batter onto the preheated waffle maker, ensuring it covers the surface evenly. Close the lid and cook according to the manufacturer’s instructions, usually for about 3-5 minutes or until golden brown.

Step 6: Remove and Serve

Carefully remove the waffles from the maker using a fork. Serve hot with your favorite toppings such as maple syrup, fresh fruits, or whipped cream.

Notes

Note 1:

For a richer chocolate flavor, consider adding chocolate chips to the batter before cooking.

Note 2:

Ensure your waffle maker is well-preheated to achieve a crispy exterior.

Note 3:

Feel free to adjust the sweetness of the batter according to your taste preferences.

Note 4:

Leftover waffles can be stored in an airtight container in the refrigerator and reheated in a toaster for a quick snack.

Eggless Chocolate Waffles
Eggless Chocolate Waffles

Cook techniques

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