Introduction
Garlic Parmesan Chicken Sliders are a delicious and easy-to-make dish that combines juicy chicken with the rich flavors of garlic and parmesan cheese. This recipe offers a perfect blend of textures and tastes, making it an ideal choice for family dinners, game day snacks, or casual get-togethers. These sliders are not only appetizing but also quick to prepare, allowing you to satisfy your cravings in no time.
Detailed Ingredients with measures
– Chicken breast, diced: 1 pound
– Garlic, minced: 3 cloves
– Olive oil: 2 tablespoons
– Parmesan cheese, grated: ½ cup
– Cream cheese: 4 ounces
– Slider buns: 12
– Fresh parsley, chopped: 2 tablespoons
– Salt: to taste
– Black pepper: to taste
Prep Time
The prep time for Garlic Parmesan Chicken Sliders is approximately 15 minutes. This brief period allows you to gather and prepare all the ingredients efficiently, setting the stage for a delightful cooking experience.
Cook Time, Total Time, Yield
The cook time for this recipe is around 20 minutes, bringing the total time to about 35 minutes from start to finish. This recipe yields about 12 sliders, making it a great option for small gatherings or meal prep. Enjoy these tasty sliders hot and fresh for the best flavor experience.
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C).
Step 2: Prepare the Chicken
In a large bowl, mix together the diced chicken, garlic powder, onion powder, black pepper, and salt until the chicken is evenly coated.
Step 3: Cook the Chicken
Heat olive oil in a skillet over medium heat. Add the seasoned chicken to the skillet and cook until the chicken is cooked through and lightly browned, about 5-7 minutes.
Step 4: Add the Parmesan
Once the chicken is cooked, remove it from the heat and sprinkle the grated Parmesan cheese over it. Stir to combine, allowing the cheese to melt slightly from the heat of the chicken.
Step 5: Prepare the Sliders
Slice the slider buns in half. Place the bottom halves of the buns on a baking sheet. Scoop a generous amount of the garlic Parmesan chicken onto each bun.
Step 6: Top with Buns
Place the top halves of the buns over the chicken.
Step 7: Bake the Sliders
Brush the tops of the buns with melted butter and sprinkle with extra Parmesan cheese and parsley if desired. Bake in the preheated oven for about 10-12 minutes or until the buns are golden brown.
Step 8: Serve
Remove from the oven and let cool slightly before serving. Enjoy your garlic Parmesan chicken sliders warm.
Notes
Note 1: Chicken Options
You can use cooked rotisserie chicken as a time-saving option. Just shred the chicken and mix with the seasonings.
Note 2: Cheese Variations
For a different flavor profile, consider using mozzarella or cheddar cheese in place of Parmesan.
Note 3: Storing Leftovers
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.
Note 4: Serving Suggestions
These sliders can be served with a side of vegetables, salad, or fries for a complete meal.
