Introduction
Crock Pot Chicken and Gravy is a delicious and comforting dish that is perfect for busy weeknights. This hearty meal features tender chicken cooked in a rich gravy, creating a satisfying combination that pairs wonderfully with mashed potatoes or rice. The simplicity of the slow cooker makes this recipe a must-try for anyone looking for an easy yet flavorful dinner option.
Detailed Ingredients with measures
– Chicken breasts or thighs: 4 pieces
– Chicken broth: 1 cup
– Cream of chicken soup: 1 can (10.5 oz)
– Lipton onion soup mix: 1 packet
– Pepper: to taste
– Gravy mix: 1 packet (optional, for thicker gravy)
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 6-8 hours on low
Total Time: 6 hours 15 minutes (or up to 8 hours depending on cooking time)
Yield: Serves 4-6 people
Detailed Directions and Instructions
Step 1: Prepare the Chicken
Place the chicken breasts evenly in the bottom of the slow cooker.
Step 2: Season the Chicken
Sprinkle the onion powder, garlic powder, and black pepper over the chicken.
Step 3: Add the Gravy Mix
Sprinkle the packets of gravy mix on top of the seasoned chicken.
Step 4: Pour in the Broth
Pour the chicken broth over the chicken and gravy mix evenly.
Step 5: Cook the Chicken
Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.
Step 6: Shred the Chicken
Once cooked, use two forks to shred the chicken directly in the slow cooker, mixing it with the gravy.
Step 7: Serve the Dish
Stir everything to combine and serve the dish over rice, mashed potatoes, or your preferred side.
Notes
Note 1: Chicken Options
You can use boneless skinless chicken thighs instead of chicken breasts if preferred.
Note 2: Gravy Variations
Try different flavors of gravy mix for a unique twist, such as peppered gravy.
Note 3: Storage Suggestions
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Note 4: Reheating Instructions
Reheat leftovers in a microwave or on the stovetop, adding a little broth if necessary to prevent drying out.