Sour Cream and Chive Mashed Potatoes

Sour Cream and Chive Mashed Potatoes
Sour Cream and Chive Mashed Potatoes

Introduction

Sour Cream and Chive Mashed Potatoes are a delightful twist on the classic comfort food. This recipe combines creamy mashed potatoes with the tangy flavor of sour cream and the fresh taste of chives, creating a side dish that pairs perfectly with a variety of main courses. Whether for a family dinner or a special occasion, these mashed potatoes are sure to impress.

Detailed Ingredients with measures

– Potatoes: 2 pounds, peeled and cubed
– Sour cream: 1 cup
– Butter: 4 tablespoons, melted
– Chives: ¼ cup, chopped
– Garlic powder: 1 teaspoon
– Salt: to taste
– Pepper: to taste
– Milk: 1 cup (adjust for desired consistency)

Prep Time

15 minutes

Cook Time, Total Time, Yield

Cook Time: 20 minutes
Total Time: 35 minutes
Yield: Serves 4-6 people

These Sour Cream and Chive Mashed Potatoes are creamy, flavorful, and the perfect accompaniment to any meal. Enjoy the rich textures and savory notes that elevate your dining experience!

Sour Cream and Chive Mashed Potatoes
Sour Cream and Chive Mashed Potatoes

Detailed Directions and Instructions

Step 1: Prepare the Potatoes

Peel the potatoes and cut them into even-sized chunks to ensure they cook uniformly.

Step 2: Boil the Potatoes

Place the potato chunks in a large pot and cover them with cold water. Add a generous pinch of salt. Bring the water to a boil over high heat, then reduce the heat to medium and simmer for about 15-20 minutes, or until the potatoes are fork-tender.

Step 3: Drain the Potatoes

Once the potatoes are cooked, drain them in a colander and let them sit for a few minutes to allow excess steam to escape.

Step 4: Mash the Potatoes

Transfer the drained potatoes back to the pot. Use a potato masher to mash them until smooth and creamy.

Step 5: Add Sour Cream and Chives

Stir in sour cream, chopped fresh chives, and season with salt and pepper to taste. Mix until fully combined.

Step 6: Serve the Mashed Potatoes

Transfer the sour cream and chive mashed potatoes to a serving dish and top with additional chives if desired. Serve warm.

Notes

Customization

Feel free to adjust the amount of sour cream and chives to suit your taste preference.

Paring Suggestions

These mashed potatoes pair well with a variety of main dishes, such as roasted chicken, grilled steak, or vegetarian entrees.

Storage

Leftover mashed potatoes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat before serving.

Sour Cream and Chive Mashed Potatoes
Sour Cream and Chive Mashed Potatoes

Cook techniques

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